This salad has it all: it's tasty, nutritious and satisfying. It even tastes better after a night in the fridge! Quinoa, the base of this salad, is a superfood that is naturally gluten free and contains all of the essential amino acids. This recipe dresses quinoa up with dried cranberries, almonds and refreshing mint. For a twist, try subbing in cooked couscous, bulgur, millet or farro.
Provided by Food Network
Time 25m
Yield 4 servings
Number Of Ingredients 10
Steps:
- For the dressing: Whisk together the oil, lemon juice, honey, salt and pepper in a small bowl. Set aside.
- For the salad: Bring 2 1/2 cups water to a boil in a medium saucepan with a tight-fitting lid. Place the cranberries in a small bowl. Ladle out 1/2 cup of the boiling water over the cranberries to rehydrate. Pour the quinoa into the pot with the remaining boiling water, cover and reduce the heat to medium-low. Cook until the quinoa absorbs the water, 12 to 15 minutes. Fluff with a fork, and transfer to a large bowl.
- Drain the cranberries and scatter them over the quinoa. Add the scallions, almonds and vinaigrette, and fold into the salad until evenly distributed. Add the mint and serve, or chill overnight if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shenika Logan
[email protected]This salad is delicious! I love the combination of flavors and textures. It's also very easy to make.
Autumn Galloway
[email protected]I'm not sure what went wrong, but my salad turned out really dry. I think I might have added too much quinoa.
Majid Prince Khan
[email protected]This salad is a bit bland. I think it could have used more seasoning.
Toxic Cat
[email protected]This is a great recipe for a healthy and flavorful salad. I love the combination of quinoa, cranberries, and almonds.
Adeline Maurice
[email protected]I'm always looking for new recipes to try, and this one definitely didn't disappoint. The salad was delicious and I'll definitely be making it again.
SIPHO WELCOME
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. It's a delicious and healthy dish that's perfect for a special occasion.
Aladesanmi Gboyega fasakin
[email protected]I'm not a big fan of quinoa, but I really enjoyed this salad. The cranberries and almonds added a lot of flavor.
Soniya Mahi
[email protected]This salad is a great source of protein and fiber. It's also a good way to get your daily dose of fruits and vegetables.
Eddie Lopez
[email protected]I love that this recipe is gluten-free. It's a great option for people with celiac disease or gluten sensitivities.
SPEED DEMON
[email protected]This salad is a great way to use up leftover quinoa. It's also a great make-ahead lunch or dinner option.
Damilola Adetayo
[email protected]I found this recipe to be a bit too complicated. I think there are simpler ways to make a quinoa salad.
Biruk Alemu
[email protected]This salad was a bit bland for my taste. I think it could have used more seasoning.
spillyboi
[email protected]I'm always looking for new and healthy recipes, and this one definitely fits the bill! The salad is packed with營養, and it's also incredibly delicious.
Othmane Ahchoune
[email protected]This salad is delicious! I love the combination of flavors and textures. It's also very easy to make.
Deadman Pkk
[email protected]This is a great recipe for a healthy and satisfying salad. The quinoa is a good source of protein and fiber, and the cranberries and almonds add a nice touch of sweetness and crunch.
Naomi Rehema
[email protected]I love this salad! It's so refreshing and flavorful. I especially love the combination of cranberries and almonds.
Siya Nleya
[email protected]This recipe is a keeper! The salad is delicious and healthy, and it's perfect for a quick and easy lunch or dinner.
Md Simon mia
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that it's gluten-free too, so everyone can enjoy it.
Oumer Mahmud
[email protected]I'm not usually a fan of quinoa salads, but this one was really good. The cranberries and almonds added a nice sweetness and crunch.
B
[email protected]This quinoa salad was a hit at my last potluck! The combination of cranberries, almonds, and quinoa was delicious, and the dressing was the perfect touch.