GLUTEN-FREE COOKIES-N-CREAM WAFFLES

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Gluten-Free Cookies-n-Cream Waffles image

The flour blend recipe makes more than you'll need to cook up these waffles. Just transfer the remaining flour to an airtight storage container and place it in a cool, dry place or refrigerate it. Now, you'll be ready to make your next gluten-free recipe.

Provided by Silvana Nardone

Time 20m

Yield 8 waffles

Number Of Ingredients 18

3 cups (435 grams) white rice flour
1 1/2 cups (187 grams) tapioca flour
3/4 cup (123 grams) potato starch
1 tablespoon (8 grams) xanthan gum
1 1/2 teaspoons (5 grams) salt
1 tablespoon sugar
1 tablespoon baking powder
1/2 teaspoon salt
Gluten-free cooking spray, for greasing
1 1/2 cups milk
2 large eggs, at room temperature
1/3 cup canola oil
2 teaspoons pure vanilla extract
1/4 cup white chocolate chips
1/3 cup finely crushed gluten-free sandwich-style cookies, such as Glutino, plus larger pieces for scattering and topping
1/3 cup finely crushed gluten-free sandwich-style cookies, such as Glutino, plus larger pieces for scattering and topping
Whipped cream, for topping
Chocolate syrup, for topping

Steps:

  • For the gluten-free flour blend: In a large bowl, whisk together the rice flour, tapioca flour, potato starch, xanthan gum and salt.
  • For the waffles: In another large bowl, whisk together 1 1/2 cups of the gluten-free flour blend, sugar, baking powder and salt. (Reserve the remaining gluten-free flour blend for another use.)
  • Preheat a Belgian waffle iron to medium-high and grease with gluten-free cooking spray. In a small bowl, whisk together the milk, eggs, oil and vanilla; stir into the flour mixture until combined. Stir in the chocolate chips, then lightly fold in the cookie crumbs.
  • Pour a heaping 1/3 cup of batter into each waffle iron square, pushing the batter out to the edges; scatter over some of the larger cookie pieces. Close the waffle iron and cook until crisp, about 4 minutes. Cook the remaining waffles and top with whipped cream, chocolate syrup and more cookie pieces.

Nutrition Facts : Calories 478 calorie, Fat 14 grams, SaturatedFat 2.5 grams, Cholesterol 52 milligrams, Sodium 617 milligrams, Carbohydrate 84 grams, Fiber 2 grams, Protein 6 grams, Sugar 6 grams

Amr moro
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I'm not a big fan of cookies and cream, but these waffles were surprisingly good! The flavor was subtle, and the waffles were nice and crispy. I would definitely make these again.


Prabhat Gamer
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These waffles were delicious! The cookies and cream flavor was perfect, and the waffles were so light and fluffy. I'll definitely be making these again.


enrique gomez
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These waffles were a bit too sweet for my taste, but they were still pretty good. I think I'll try using less sugar next time.


pubg mobile lite
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I'm not a huge fan of waffles, but these were really good! The cookies and cream flavor was delicious, and the waffles were nice and crispy on the outside and fluffy on the inside. I would definitely make these again.


Blake Auten
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These waffles were amazing! The cookies and cream flavor was perfect, and the waffles were so light and fluffy. I'll definitely be making these again.


Prince Kami
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These waffles were a bit too dry for my taste, but they were still pretty good. I think I'll try adding some more milk next time.


Hanad Maxamuud111
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I'm not a big fan of cookies and cream, but these waffles were surprisingly good! The flavor was subtle, and the waffles were nice and crispy. I would definitely make these again.


Rima Austin
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These waffles were delicious! The cookies and cream flavor was perfect, and the waffles were nice and fluffy. I would definitely make these again.


Edgar Vazquez
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I made these waffles for a brunch party and they were a huge hit! Everyone loved the cookies and cream flavor. They're so easy to make and they cook evenly in my waffle maker. I'll definitely be making these again.


Abadot Miha
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These waffles were a bit too sweet for my taste, but my kids loved them. They're definitely a fun and festive treat for a special occasion.


dedi pahirman
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I was a bit skeptical about these waffles at first, but I'm so glad I tried them! They're so unique and flavorful. The cookies and cream flavor is perfect, and the waffles are nice and thick and fluffy. I will definitely be making these again.


Lerato Malefetsane
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These waffles were easy to make and turned out perfectly! I used my regular waffle maker and they cooked evenly. The cookies and cream flavor was delicious, and the waffles were nice and crispy on the outside and fluffy on the inside.


Beyah Saleem
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I'm not a huge fan of waffles, but these were really good! The cookies and cream flavor was subtle, but it was enough to make them special. I would definitely make these again.


Malik shaid Khan
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These waffles were a hit with my family! They're so light and fluffy, and the cookies and cream flavor is divine. I'll definitely be making these again.