Found online - posting here to save! Jen Cafferty Gluten-Free Food Examiner Looking for a quick and easy gluten-free brownie recipe? This is perfect for a summer barbeque or a quick afternoon snack.
Provided by MakeMineCadburys
Categories Dessert
Time 35m
Yield 12 brownies, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees and grease an 8×8x2 pan (or a 9 x 12 pan if doubling recipe) or 12 muffin tins. (You can line the pan with parchment paper so that you can easily lift out the brownies and slice them when they are done.).
- Melt butter in a sauce pan or in a 1 quart container in the microwave. Remove from heat. Add cocoa until blended, then add sugar and mix well. Add eggs, one at a time. Stir in vanilla, flour, salt & xanthan gum - do not overmix.
- Bake 25-30 minutes (less if using muffin tins).
- Cool and serve.
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Kajura Francis
[email protected]These brownies are a lifesaver for me. I'm gluten-free and it's hard to find good desserts that I can eat. These brownies are delicious and they satisfy my chocolate craving.
Teraka Kiritoa
[email protected]I made these brownies for my gluten-free friend's birthday and she loved them! She said they were the best gluten-free brownies she's ever had.
Malik Irshad
[email protected]These brownies are amazing! They're so moist and chocolatey. I can't believe they're gluten-free.
Rao Bilal
[email protected]I'm so glad I found this recipe. I've been looking for a good gluten-free brownie recipe for years. These brownies are the best I've ever had.
Cabdi rashiid Rashka
[email protected]These brownies are the perfect treat for a gluten-free diet. They're rich, chocolatey, and they have the perfect amount of sweetness.
Joynal Abedin Kalu
[email protected]I'm always looking for new gluten-free dessert recipes and these brownies definitely fit the bill. They're delicious and they're a hit with my family and friends.
Kamran Rao kamran
[email protected]These brownies are so easy to make and they taste amazing. I love that I can make them in my own kitchen and know exactly what's in them.
Jocelyn Goffney'Traylor
[email protected]I've made these brownies several times now and they're always perfect. They're the perfect dessert for any occasion.
Mushroom Wood Lands
[email protected]I'm not a huge fan of gluten-free desserts, but these brownies were really good. They were moist and chocolatey, and they didn't have that weird gluten-free aftertaste.
Steven Trammell
[email protected]These brownies are a lifesaver for me. I'm gluten-free and it's hard to find good desserts that I can eat. These brownies are delicious and they satisfy my chocolate craving.
Paul Paleolog
[email protected]I made these brownies for my wife's birthday party and they were a huge success! Everyone loved them, even the people who aren't gluten-free.
Raffique Dogar
[email protected]I'm so glad you enjoyed the brownies! I love hearing that people are enjoying my recipes.
Arup Kumar
[email protected]These brownies are the best gluten-free brownies I've ever had. They're so easy to make and they taste just like regular brownies.
Mgcini Mkwananzi
[email protected]I was a bit skeptical about making gluten-free brownies, but these turned out amazing! They're so gooey and delicious. I'll definitely be making them again.
Sarah Melendez
[email protected]I'm not gluten-free, but I love these brownies! They're so moist and chocolatey. I've made them several times now, and they're always a crowd-pleaser.
Nomey Karachi
[email protected]These brownies were a hit at my gluten-free dinner party! They were rich, fudgy, and had the perfect amount of cocoa flavor. My guests couldn't believe they were gluten-free.