GLUTEN-FREE CHOCOLATE CRINKLES
Bisquick™ Gluten Free pancake & baking mix creates a classic chocolate crinkle cookie kissed with powdered sugar.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h20m
Yield 72
Number Of Ingredients 7
Steps:
- In large bowl, mix oil, chocolate, sugar and vanilla. Stir in eggs, one at a time. Stir in Bisquick mix until dough forms. Cover; refrigerate at least 3 hours.
- Heat oven to 350°F. Grease cookie sheets with shortening or cooking spray. Drop dough by teaspoonfuls into powdered sugar; roll around to coat and shape into balls. Place about 2 inches apart on cookie sheets.
- Bake 10 to 12 minutes or until almost no imprint remains when touched lightly in center. Immediately remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 60, Carbohydrate 9 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 30 mg, Sugar 7 g, TransFat 0 g
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Churchboi JesusMusiz
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Judy Kiser
[email protected]I'm so glad I found this recipe! These cookies are now my go-to gluten-free chocolate crinkle cookie recipe.
DaRkFiRe Gaming
[email protected]These cookies are perfect for a holiday party or any special occasion. They're also a great way to use up leftover chocolate.
Prince Annor
[email protected]Overall, I thought these cookies were pretty good. They're not the best chocolate crinkle cookies I've ever had, but they're definitely worth trying.
Bridget Ward
[email protected]I had some trouble getting the cookies to crinkle. I think I might have overmixed the dough.
Iain Donald
[email protected]These cookies are a bit too sweet for my taste, but they're still very good. I would recommend using a little less sugar next time.
Nzulu Lenin Gona
[email protected]I love the texture of these cookies. They're crispy on the outside and chewy on the inside. The chocolate flavor is also very rich.
Debra Shigetomi
[email protected]These cookies are so easy to make, even for a beginner baker. I followed the recipe exactly and they turned out perfectly. I'm definitely going to make them again!
Melissa Marchioni
[email protected]I've tried many gluten-free chocolate crinkle cookie recipes, but this one is by far the best. The cookies are soft and chewy on the inside, with a crispy outer shell. They're also incredibly flavorful, with a rich chocolate taste.
Solar
[email protected]These cookies were absolutely delicious! I made them for a holiday party and they were a huge hit. They're so easy to make and they taste amazing. I would definitely recommend this recipe to anyone looking for a gluten-free chocolate crinkle cookie.