GLUTEN-FREE CHOCOLATE CHIP COOKIES WITH ALMOND FLOUR
These chocolate chip cookies are made with almond flour and are therefore gluten free. However, they taste so good, I would put them up against any cookie recipe out there, and they'd probably win. The texture is slightly crispy on the outside and moist and chewy in the middle. Nobody that I have baked these for has been able to eat just one.
Provided by Billy Brown
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 26m
Yield 32
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
- Combine almond flour, brown sugar, pecans, chocolate chips, baking soda, and salt in a large bowl. Add oil, egg, and vanilla extract; mix with a spoon until a large ball of dough forms.
- Shape dough into 1-inch balls. Space balls 1 inch apart on the prepared baking sheets.
- Bake in the preheated oven until edges are firm and lightly golden, about 11 minutes.
Nutrition Facts : Calories 156.3 calories, Carbohydrate 10.3 g, Cholesterol 5.1 mg, Fat 12.4 g, Fiber 1.7 g, Protein 2.8 g, SaturatedFat 1.9 g, Sodium 51 mg, Sugar 7.8 g
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AMEER THE BEST GAMER boy
[email protected]These cookies are the best gluten-free chocolate chip cookies I've ever had.
Natnael nati
[email protected]I'm definitely going to make these cookies again.
Ch Shani
[email protected]These cookies are a delicious and healthy snack.
MD RUMMAN
[email protected]I can't believe these cookies are gluten-free! They're so good.
Fatmata Jalloh
[email protected]These cookies are a great way to use up leftover almond flour.
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[email protected]I made these cookies for my gluten-free friend and she loved them!
Kim yo-jin KimARMY
[email protected]These cookies are the perfect balance of sweet and salty.
Usam Berin
[email protected]I love the almond flour in these cookies. It gives them a unique flavor and texture.
Johnny P.
[email protected]These cookies are so easy to make, even my kids can help.
R I S H A D
[email protected]I've made these cookies several times now and they're always a hit.
Mohammed Khirul Alam Sohail
[email protected]These cookies are the perfect treat for a party or potluck.
Mis Monni
[email protected]I love that these cookies are gluten-free and still taste so good.
bwambale agry
[email protected]Yummy!
Jani Sadam
[email protected]These cookies are a great healthy alternative to traditional chocolate chip cookies.
Nabeel Rana
[email protected]I was skeptical about how these cookies would turn out, but I was pleasantly surprised! They were so good!
Lindon Nyamadzawo
[email protected]These cookies were easy to make and turned out perfect! I'll definitely be making them again.
Sue Fee
[email protected]I'm not gluten-free, but I made these cookies anyway and they were delicious! Everyone in my family loved them.
Guadalupe Resendiz
[email protected]These gluten-free chocolate chip cookies were amazing! They were so soft and chewy, and the almond flour gave them a great flavor.