GLUTEN-FREE CHOCOLATE CAKE WITH COCONUT
Rich, creamy raw food chocolate cake with a soft coconut crust.
Provided by AngelasHeaven.com
Categories Desserts Cakes Coconut Cake Recipes
Time 4h20m
Yield 4
Number Of Ingredients 7
Steps:
- Place 3/4 cup cashews in a bowl and add enough water to cover; soak for 2 hours. Drain.
- Blend 1/2 cup cashews in a blender until smooth. Stir blended cashews, coconut, and 2 tablespoons agave syrup together in a bowl until smooth; press into a small cake pan.
- Blend soaked cashews in a blender until smooth. Add cocoa powder, coconut oil, and 3 tablespoons agave syrup; blend until smooth. Pour chocolate cake over cashew crust; refrigerate until set, 2 hours to overnight.
Nutrition Facts : Calories 502 calories, Carbohydrate 45.8 g, Fat 35.8 g, Fiber 5.6 g, Protein 7.9 g, SaturatedFat 17.9 g, Sodium 327.5 mg, Sugar 27.8 g
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Luknath Halder
[email protected]This cake is so good, you'd never guess it's gluten-free.
Lauren Duckworth
[email protected]I've made this cake several times and it's always turned out perfectly.
Cujo
[email protected]A bit too coconutty for my taste, but still a good cake.
Latavia Spaulding
[email protected]This is my go-to chocolate cake recipe. It's always moist and delicious.
Josephine Marisia
[email protected]I made this cake for my daughter's birthday party and it was a huge hit! Everyone loved it, even the adults.
Shan Kulyar
[email protected]Great recipe! Easy to follow and the cake turned out perfect.
Abby Melghem
[email protected]I'm not gluten-free, but I made this cake for a friend who is. They loved it and said it was the best gluten-free chocolate cake they've ever had.
Raja korai
[email protected]This recipe is a keeper! Will definitely be making this again and again.
Joe Roe
[email protected]Cake was dense and a bit dry. Not as good as I expected.
Sharimo Sharifu
[email protected]Really easy to make and turned out delicious! My kids loved it.
Saad Rizvi
[email protected]A bit too sweet for my taste, but overall a good recipe. I'll try reducing the sugar next time.
Kleant Cani
[email protected]Followed the recipe exactly and the cake turned out great! It was moist and fluffy with a perfect balance of chocolate and coconut. Will definitely be making this again.
Bose Felix
[email protected]This cake was a total hit! My gluten-free friends and family couldn't believe it was gluten-free. It was moist and flavorful with a rich chocolate taste and a hint of coconut. Will definitely make it again!