GLUTEN-FREE CHOCOLATE CAKE COOKIES
I need to avoid gluten and have tried transforming my favorite recipes to fit my diet. I came up with these cakelike cookies, and no one ever guesses that they're gluten-free.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the confectioners' sugar, cocoa powder, cornstarch and salt. Stir in egg whites and coffee liqueur until batter resembles frosting. Add walnuts., Drop by tablespoonfuls 3 in. apart onto parchment-lined baking sheets. Bake at 300° until set, 10-14 minutes. Cool for 2 minutes before removing from pans to wire racks to cool completely. Dust with additional confectioners' sugar.
Nutrition Facts : Calories 82 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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Trevories Hart
harttrevories@hotmail.frThese cookies are a bit too sweet for my taste.
Patu Jimenez
jimenez_p@gmail.comI love that this recipe is so easy to follow. I'm not a great baker, but I was able to make these cookies without any problems.
Safal Gurung
safal_gurung@gmail.comThese cookies are perfect for a quick and easy dessert. They're also a great way to use up leftover chocolate chips.
Mehreen Khalid
k_m@gmail.comNot bad, but not the best gluten-free chocolate cake cookies I've had.
Basilica Osiri
o.basilica78@hotmail.frThese cookies are a lifesaver for my gluten-free friends and family. They're so delicious and easy to make.
dancer nepal
dancer_nepal@aol.comI followed the recipe exactly, but my cookies came out flat and spread out. Not sure what went wrong.
Winston Fuqua
w73@gmail.comThese cookies are so good, I can't believe they're gluten-free. They're the perfect treat for any occasion.
Hk Didar
h_d@hotmail.frI wasn't impressed with these cookies. They were too dry and crumbly.
Khattak Boy
khattak-boy98@hotmail.comThese cookies are delicious! I love the crispy outer layer and the chewy center. They're also really easy to make.
Raja Mohsan
r34@gmail.comI've made these cookies several times now and they always turn out perfect. They're my go-to recipe for gluten-free chocolate cake cookies.
antecXpresd
antecxpresd40@hotmail.comI made these cookies for a party and they were a huge hit. Everyone loved them, even the people who don't usually like gluten-free desserts.
Oboy Focus
foboy29@yahoo.comNot a fan. The cookies were too dense and cakey for my taste.
Monir Hussen
hussen-monir@gmail.comThese cookies are amazing! I'm so glad I found this recipe. They're perfect for a quick and easy dessert.
Charles Umbro
charles.u32@hotmail.comFollowed the recipe exactly and the cookies came out dry and crumbly.
Usman Saddique
usman-s39@gmail.comThese cookies were a hit with my family and friends, even those who don't have gluten sensitivities. They're so good, you'd never guess they're gluten-free.
Fff Yyy
fff.y@gmail.comMeh.
Young Miles
young90@gmail.comI've tried many gluten-free chocolate cake cookie recipes, but this one is by far the best. The cookies are moist and flavorful, and they don't crumble apart. I'll definitely be making these again.
Awais Ahmad
ahmad@hotmail.comEasy to follow. Cookies were delicious!
Godwin Ukam
g_ukam73@gmail.comThis gluten-free chocolate cake cookie recipe is a game-changer! The cookies turned out perfectly chewy and chocolatey, with a crispy outer layer. I couldn't believe they were gluten-free.