A delicious gluten free chicken sausage and broccoli rabe rotini dish the family is sure to love.
Provided by Barilla
Categories Trusted Brands: Recipes and Tips Barilla Gluten Free
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Bring two large pots of water to a boil.
- Season one pot of water with salt and cook the broccoli rabe for approximately 3-4 minutes. When the broccoli rabe is cooked, drain well and set aside.
- In a large skillet, saute the chicken sausage in 1 tablespoon of olive oil until slightly browned. Add the garlic and saute for 1 minute.
- Add the broccoli rabe and saute for an additional 2-3 minutes - then add the white wine and deglaze by using a spoon to gently scrape the flavor from the bottom of the pan.
- Cook the pasta according to the directions, add 1/2 cup of cooking water to the broccoli rabe and bring to a simmer.
- Drain the pasta and toss with the sauce, then stir to combine.
- Remove the skillet from the heat, add the remaining olive oil and fold in the cheese.
Nutrition Facts : Calories 682.4 calories, Carbohydrate 84.8 g, Cholesterol 35.6 mg, Fat 27 g, Fiber 2.2 g, Protein 20.5 g, SaturatedFat 7.4 g, Sodium 769.8 mg, Sugar 1.2 g
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Ricardo Ruiz Gomez
[email protected]I loved the combination of flavors in this dish. The chicken sausage, broccoli rabe, and rotini all worked together perfectly. I will definitely be making this again soon!
Maleah Lewis
[email protected]This dish was delicious! I made it exactly as the recipe said and it turned out perfect. I will definitely be making this again and again.
Haylee Frame
[email protected]I found this recipe to be a bit too salty. I think it would be better if you used less salt or if you used a low-sodium chicken sausage.
Anthony Mendoza
[email protected]This dish was a bit too spicy for my taste. I think it would be better if you used less red pepper flakes or if you omitted them altogether.
Nina McCord
[email protected]I made this dish last night and it was a hit with my family! The chicken sausage was juicy and flavorful, and the broccoli rabe added a nice bitterness. The rotini was cooked perfectly al dente. I will definitely be making this again!
Xoliswa Sikhakhane
[email protected]This recipe was easy to follow and the end result was delicious! I would definitely recommend it to anyone looking for a quick and easy weeknight meal.
Benjamine Nwa
[email protected]I loved the combination of flavors in this dish. The chicken sausage, broccoli rabe, and rotini all worked together perfectly. I will definitely be making this again!
Herbert F Warrender
[email protected]This dish was delicious! I made it exactly as the recipe said and it turned out perfect. I will definitely be making this again.
Saiful Mallik
[email protected]I found this recipe to be a bit too oily. I think it would be better if you used less olive oil or if you drained the chicken sausage before adding it to the pan.
Phillips Olamide
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning or a more flavorful sauce.
pascal
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add a few extra vegetables, like diced zucchini or bell pepper, to make it even more hearty.
Pietro M
[email protected]This recipe was easy to follow and the end result was delicious! I used Italian sausage instead of chicken sausage and it turned out great. I will definitely be making this again.
ACHRAF AHROUN
[email protected]I made this dish last night and it was delicious! The flavors of the chicken sausage, broccoli rabe, and rotini all came together perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Steven Smith
[email protected]This dish was a hit with my family! The chicken sausage was flavorful and juicy, and the broccoli rabe added a nice bitterness. The rotini was cooked perfectly al dente. I will definitely be making this again!