GLUTEN-FREE BUTTERMILK CORNMEAL PANCAKES RECIPE - (4.3/5)

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Gluten-Free Buttermilk Cornmeal Pancakes Recipe - (4.3/5) image

Provided by flour_arrangements

Number Of Ingredients 18

Makes 8-10 medium/large pancakes
Buttermilk Cornmeal Pancakes
Makes 8-9 Medium/Large Pancakes
3/4 cup white rice flour
1/2 cup brown rice flour
1/2 cup tapioca flour
1/2 cup corn meal
3/4 tsp sea salt
3/4 tsp baking powder
3/4 tsp baking soda
1/4 tsp xanthan gum
3 TBSP sugar
2 large eggs
1 1/2 cups buttermilk
1/2-3/4 cup warm water (I recommend 3/4 cups, I made them that way the last time and the batter spread easier on the grittle)
3 TBSP canola oil
2 1/2 TBSP maple syrup
3/4 tsp vanilla extract

Steps:

  • Mix all dry ingredients together well in a large bowl, with a fork, then add the wet ingredients; mix well until no longer lumpy--until smooth. Cook on a low/medium flame until bubble form on the top, then flip and cook for another 1-2 minutes, until the bottoms are slightly golden.

Ajaykumar Kumar
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Overall, these pancakes are a delicious and satisfying breakfast option that can be enjoyed by people with and without gluten sensitivities.


Hrkhan Hrkhan
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These pancakes are a must-try for anyone who loves pancakes.


Wajeeha Khan
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I would definitely recommend these pancakes to anyone, gluten-free or not.


Nusrat Jahan Erani
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These pancakes are so good, I could eat them every day.


Lloyd Aston Bryan jr
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I love that these pancakes are made with cornmeal. It gives them a unique flavor and texture that I really enjoy.


Nish Nishadh
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These pancakes are the perfect way to start my day. They're hearty and filling, and they taste amazing.


Rabia Salman
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I'm not gluten-free, but I love these pancakes. They're so fluffy and flavorful.


Sentrina Bain
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These pancakes are so delicious, I can't believe they're gluten-free.


Help Me
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I made these pancakes for my family, and they all loved them. My husband said they were the best pancakes he's ever had.


ANDREW LUGOLOOBI
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These pancakes are the perfect combination of fluffy and crispy. I love them with butter and syrup.


Abu Bakar70
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I love that these pancakes are made with cornmeal. It gives them a unique flavor and texture.


Unzila Sweeti
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These pancakes are so good, I can't believe they're gluten-free. I'll be making them again and again.


Deana Garcia
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I've made these pancakes several times now, and they're always a success. They're the perfect weekend breakfast.


Rizza Supera
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My kids loved these pancakes! They're now their favorite breakfast.


Jimmy Fields
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These pancakes were easy to make and turned out perfectly. I'll definitely be making them again.


Tech Team
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I'm not gluten-free, but I made these pancakes for my friend who is, and she said they were the best pancakes she's ever had.


Tisha Tiyw
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These pancakes were a hit at my brunch party! Everyone, even the gluten-eaters, raved about them.


Wasif Ahamed
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I've been looking for a gluten-free pancake recipe that actually tastes good, and this is it! My whole family loved them.


Alone Girl
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These pancakes were so fluffy and delicious! I couldn't believe they were gluten-free.