GLUTEN-FREE BEEFY BEAN SOUP
Got soup? Here's a hearty beef soup that's loaded with beans and vegetables. It's a meal all in itself.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h50m
Yield 8
Number Of Ingredients 13
Steps:
- Heat oil in Dutch oven over medium-high heat. Cook beef and onion in oil about 15 minutes, stirring frequently, until beef is brown.
- Stir in broth, wine, thyme, pepper and bay leaf. Heat to boiling; reduce heat. Cover and simmer about 45 minutes, stirring occasionally, until beef is almost tender.
- Stir in beans, carrots and celery. Cover and simmer about 30 minutes, stirring occasionally, until vegetables are tender. Remove bay leaf. Sprinkle with parsley and bacon.
Nutrition Facts : Calories 210, Carbohydrate 27 g, Cholesterol 25 mg, Fiber 8 g, Protein 19 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 670 mg
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mo Sa
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying. I would definitely recommend this recipe.
William Rupp
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the addition of the cornbread crumbs.
M Jamal Rana
[email protected]This soup was a bit too spicy for my taste, but I'm sure others would enjoy it. The beef was cooked perfectly and the beans were very flavorful.
Riley Armour
[email protected]I'm not a big fan of soups, but this one was really good. The flavors were well-balanced and the beef was very tender.
BOT X PUBG
[email protected]This soup is very easy to make and it's also very delicious. I love the combination of beef and beans. I would definitely recommend this recipe.
Ronojit Ghosh
[email protected]This soup is a great way to use up leftover beef. It's also a very affordable meal to make. I would recommend this recipe to anyone looking for a hearty and flavorful soup.
SOHAIB FF
[email protected]I was looking for a gluten-free soup recipe that was easy to make and this one fit the bill. The soup was delicious and I will definitely be making it again.
Sanjeet Jaiswal
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing. I especially love the addition of the cornbread crumbs.
Abdul Idris
[email protected]I was disappointed with this soup. The beef was tough and the beans were undercooked. The broth was also very bland.
Markuz Almore
[email protected]This soup exceeded my expectations. It was packed with flavor and the beef was so tender. I will definitely be making this soup again and again.
Gaming masud
[email protected]I'm not a huge fan of beans, but I found this soup to be quite enjoyable. The beef and vegetables were cooked perfectly, and the broth was very flavorful.
Md Shumon
[email protected]The soup was good, but I found it to be a bit too salty for my taste. I would recommend using less salt than the recipe calls for.
Iftikhar Kitehouse
[email protected]I'm always on the lookout for new gluten-free recipes, and this one did not disappoint. The soup was easy to make and the ingredients were easy to find. The soup was delicious and I will definitely be making it again.
Ali hassan
[email protected]I was looking for a hearty and flavorful soup, and this recipe delivered! The beef and beans were tender and the broth was packed with flavor. I loved the addition of the spices, which gave the soup a nice kick.
KitKatsPlayz
[email protected]This gluten-free beefy bean soup was a hit with my family! The flavors were rich and savory, and the beans were cooked perfectly. I will definitely be making this soup again.