Provided by รก-30285
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees. Mix flour, baking powder and salt in a large bowl. In a separate bowl, whisk the butter at room temperature, oil, sugar, eggs and vanilla. In a third bowl, mash the bananas and mix in the milk. Combine all of the ingredients in the large bowl and mix well. Pour the batter into a greased 9 x 13 pan and bake for 40 - 45 minutes. While cake is baking, make the cream cheese frosting. Mix all of the ingredients together until smooth. When the cake is cooled, frost and enjoy!
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Aabiskar Khadka
[email protected]These banana bars are the perfect treat for any occasion. They're delicious, easy to make, and gluten-free.
Tshifhiwa Thirty
[email protected]I love that this recipe is gluten-free. It's a great way to enjoy banana bars without having to worry about gluten.
Mmamosa Makgonanyane
[email protected]These banana bars are a great recipe for beginner bakers. They're easy to follow and the results are delicious.
MD Al amin Islam
[email protected]I've made these banana bars several times and they're always a hit. They're a great way to use up ripe bananas and they're always a crowd-pleaser.
Wafa Nadeem King
[email protected]These banana bars are a delicious and easy way to enjoy a gluten-free treat.
Darryl Covey
[email protected]I made these banana bars for my kids and they loved them! They're a great way to get them to eat more fruit.
shawana awan
[email protected]These banana bars are a great make-ahead breakfast or snack. They're also perfect for packing in lunches.
Jonathan Yang
[email protected]I love the combination of bananas and cream cheese in these bars. They're the perfect balance of sweet and tangy.
Apon Rahman
[email protected]These banana bars are a great way to use up ripe bananas. They're also a delicious and healthy snack.
Bayazid Hasan
[email protected]I'm so glad I found this recipe. These banana bars are a lifesaver for my gluten-free diet.
Md Jhidul Islam
[email protected]These banana bars are the perfect treat for any occasion. They're easy to make, delicious, and gluten-free.
Ripon Ahmed RS
[email protected]I made these banana bars for a party and they were a huge success. Everyone loved them!
Daniels chuzzyvine
[email protected]These banana bars are so easy to make and they taste delicious. I love that they're gluten-free so I can enjoy them without feeling guilty.
Chandon bheel Chandon bheel
[email protected]I've tried many gluten-free banana bar recipes, but this one is by far the best. The texture is perfect and the flavor is amazing. I love the addition of the cream cheese frosting.
RN Hridoy (Hridoy)
[email protected]These gluten-free banana bars were a hit with my family! They're moist, flavorful, and the cream cheese frosting is the perfect topping. I'll definitely be making these again.