GLUTEN-FREE APPLE CAKE
Cinnamon and all spice pair with apples in this cake made with Betty Crocker® Gluten Free yellow cake mix.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease bottom of 9-inch square pan with shortening or cooking spray.
- Make cake batter as directed on box, beating all ingredients except apples in large bowl with electric mixer on medium speed 2 minutes. Stir in apples. Spread in pan.
- Bake 40 to 45 minutes or until toothpick inserted in the center comes out clean. Cut into 16 squares.
Nutrition Facts : Calories 170, Carbohydrate 25 g, Cholesterol 40 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 12 g, TransFat 1 g
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Shanawar Ali
sali@hotmail.comThis cake is so easy to make, even for a beginner baker.
saqib noor
noorsaqib@gmail.comI made this cake for a party and it was a huge success. Everyone loved it!
Tata samy
s.t48@yahoo.comThis cake is perfect for fall. It's warm and comforting, and the apples give it a delicious flavor.
Malik Hasnat
hasnatm78@gmail.comI'm so glad I found this recipe. I've been looking for a good gluten-free apple cake for a long time.
Joewillie Parker
joewillie91@hotmail.comThis cake is a great way to use up leftover apples. It's also a great dessert for a potluck or bake sale.
Dr Krishna
dr-k90@yahoo.comI made this cake for my gluten-free friend and she loved it. She said it was the best gluten-free cake she's ever had.
Safayat Boy
boy18@gmail.comI'm not a big fan of apples, but I really enjoyed this cake. The apples were perfectly cooked and the cake was very moist.
KATLEGO PHELANG
katlego.p84@aol.comI was surprised at how moist this cake was, considering it's gluten-free. It's definitely one of the best gluten-free cakes I've ever had.
Karen Daccache
d_k@hotmail.comThis cake is the perfect balance of sweet and tart. It's not too sweet, and the apples add a nice tartness.
Dhukri
dhukri@hotmail.comI love that this cake is made with healthy ingredients. It's a great way to enjoy a sweet treat without feeling guilty.
Victor Avila
va22@yahoo.comThis cake is so easy to make, even for a beginner baker.
Henry Chibuike
henry_c59@hotmail.comI made this cake for a party and it was a huge success. Everyone loved it!
Arulogun Uthman
a.uthman@yahoo.comThis cake is perfect for fall. It's warm and comforting, and the apples give it a delicious flavor.
Levi Ochoa
l-ochoa@hotmail.frI'm so glad I found this recipe. I've been looking for a good gluten-free apple cake for a long time.
Edgar MorenoCastillo
morenocastilloedgar@gmail.comThis cake is a great way to use up leftover apples. It's also a great dessert for a crowd.
Aaron Gray
aaron-gray@gmail.comI was really impressed with this cake. It was so moist and fluffy, and the apples were perfectly cooked.
Charbel Bsaibess
c-bsaibess@yahoo.comI love this recipe! It's so easy to follow and the cake always turns out perfect.
Levis Tdat
t_levis8@yahoo.comThis is the best gluten-free apple cake I've ever had. It's so moist and flavorful, and it's easy to make too.
Cariah Watson
cariah.watson55@gmail.comI've made this cake several times now and it's always a winner. It's so easy to make and it's always delicious.
Paul Walters
p.w14@hotmail.comThis apple cake was a hit! My family loved it. It was moist and flavorful, and the gluten-free flour blend worked perfectly.