My all-time most requested recipe!!! A "must-take" to any potluck at hubby's work or any family get-together. Not for those watching cholesteral by no means!
Provided by LAURIE
Categories Weeknight
Time 1h45m
Yield 30-40 serving(s)
Number Of Ingredients 10
Steps:
- In large, deep skillet, fry bacon until crisp.
- DO NOT DRAIN.
- Add onions, vinegar, sugar and seasonings, stir.
- Simmer 20-25 minutes.
- Meanwhile mix all the beans together.
- (I usually use a large throwaway aluminum roaster pan like the turkey size either oval or rectangle that you can also bake in and then throw away).
- Pour hot bacon mixture over beans in pan and mix well.
- Bake at 350 degrees for 70-80 minutes.
- This freezes well.
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Beth Harrison
[email protected]This recipe was easy to follow and the beans turned out great! I served them with rice and a side of salad.
James Sackey
[email protected]I made these beans for dinner last night and they were a hit! My husband and kids loved them. I will definitely be making them again.
Gaming Zohorul77
[email protected]These beans were really good! I liked the combination of flavors. I will definitely be making them again.
Kyeyune Alvan
[email protected]These beans were just okay. I found them to be a little bland. I think I would have liked them better if I had added more spices.
M.ASRAFUL ISLAM SAM
[email protected]These beans were delicious! I made them for a party and they were a big hit. I will definitely be making them again.
Nano M
[email protected]I love this recipe! The beans are so creamy and flavorful. I've made it several times and it's always a hit. I usually serve it over rice or with a side of cornbread.
Rajan Yadav
[email protected]These beans were easy to make and so delicious! I used canned beans to save time, but I'm sure they would be even better with dried beans. I will definitely be making these again.
Ssebunya Shamil
[email protected]I've made this recipe several times and it's always a hit. The beans are so creamy and flavorful. I like to serve them over rice or with a side of cornbread.
Amira Shrief
[email protected]These beans were delicious! I made them for a potluck and they were a big hit. I will definitely be making them again.
khalid LoDa
[email protected]I'm not a big fan of beans, but I thought this recipe was pretty good. The beans were creamy and flavorful. I would definitely make them again.
Sudan Magar
[email protected]This recipe was easy to follow and the beans turned out great! I served them with rice and a side of salad.
Ashanti Ose
[email protected]I made these beans for dinner last night and they were a hit! My husband and kids loved them. I will definitely be making them again.
MARIO MONTOYA
[email protected]These beans were really good! I liked the combination of flavors. I will definitely be making them again.
muhammad hikmatullah
[email protected]I thought these beans were just okay. I found them to be a little bland. I think I would have liked them better if I had added more spices.
Waqas Khokhar
[email protected]These beans were delicious! I made them for a party and they were a big hit. I will definitely be making them again.
Tota Ahmad
[email protected]I love this recipe! The beans are so creamy and flavorful. I've made it several times and it's always a hit. I usually serve it over rice or with a side of cornbread.
KAZUKIKARI
[email protected]These beans were so easy to make and so delicious! I used canned beans to save time, but I'm sure they would be even better with dried beans. I will definitely be making these again.
Lenora Cousins
[email protected]This was my first time cooking beans from scratch and they turned out great! I followed the recipe exactly and they were perfect. I can't wait to try more bean recipes.
Makaih Guthrie
[email protected]I've made this recipe several times and it's always a crowd pleaser. The beans are creamy and flavorful and the sauce is delicious. I like to serve it over rice or quinoa.
Enjoy The life
[email protected]These beans were a hit at my last potluck! I doubled the recipe and still had people asking for more. The flavor combination of the cumin, garlic, and cayenne pepper was perfect. I will definitely be making these again.