GLORIA'S LEMON BROWNIES (LEMONIES)
Very moist lemon bars with all the real stuff without processed ingredients!
Provided by Holly Fries
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h20m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan, or line it with parchment paper or nonstick aluminum foil.
- Whisk flour, sugar, lemon zest, salt, and baking powder together in a large bowl. Add butter, eggs, lemon juice, and vanilla extract; stir until completely combined. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Cool on a wire rack until completely cool, about 30 minutes.
- Meanwhile, mix confectioners' sugar, lemon juice, and lemon zest together for glaze in a bowl. Pour glaze over the brownies and leave at room temperature until glaze has hardened, about 20 minutes. Cut into 2-inch squares.
Nutrition Facts : Calories 210 calories, Carbohydrate 30.8 g, Cholesterol 46.1 mg, Fat 9.3 g, Fiber 0.3 g, Protein 1.7 g, SaturatedFat 5.7 g, Sodium 54.3 mg, Sugar 24.2 g
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Zubair Manzoor
[email protected]These lemonies were a bit too dense for my taste, but the flavor was amazing. I might try experimenting with different flours next time.
Adewole Aminat
[email protected]Meh. They were okay, but I've had better lemon brownies.
Chioma Chioma
[email protected]These lemonies were absolutely divine! The perfect combination of sweet and tart. I'll definitely be making them again and again.
Krystal elton
[email protected]These lemonies were a bit too sweet for my taste, but the texture was amazing. I might try reducing the sugar next time.
Tanzeel Baba
[email protected]I'm not a big fan of lemon desserts, but these lemonies were surprisingly good. The tartness of the lemon balanced out the sweetness of the brownies perfectly.
Sonalee Roopnarain
[email protected]These lemonies were a huge hit at my bake sale! Everyone raved about the unique flavor and the moist texture. I'll definitely be making them again.
Mike Tracey
[email protected]These lemonies were a bit too dense for my taste, but the flavor was amazing. I might try experimenting with different flours next time.
Jeschand jani
[email protected]Not worth the effort. The brownies were dry and the lemon glaze was too runny.
Md Mamunur Rasid
[email protected]Absolutely delicious! The lemon glaze really makes these brownies special. I'll definitely be making them again and again.
Ayaaan shahh
[email protected]These lemonies were a bit too tart for my taste, but my friends loved them. I think it depends on your personal preference.
Faiznkhan Khn
[email protected]Meh. They were okay, but I've had better lemon brownies.
Kiberu Travour
[email protected]I followed the recipe exactly and the lemonies came out perfect! They were moist, flavorful, and had the perfect amount of tanginess. Highly recommend!
Jokhio Nawab
[email protected]These lemonies were a bit too sweet for my liking, but the texture was spot on. I might try reducing the sugar next time.
Precious Mkpe
[email protected]Not a fan. The lemon flavor was overpowering and the brownies were too dense for my taste.
rodney christopher
[email protected]These lemonies were a hit at my party! Everyone loved the unique flavor and the gooey texture. I'll definitely be making them again for future gatherings.
beatrice Bet
[email protected]I tried this recipe and it turned out great! The lemonies were moist and flavorful, with the perfect amount of tartness. I will definitely be making these again.
Sajana Shrestha
[email protected]Gloria's Lemon Brownies are a true masterpiece! The combination of lemon and chocolate is heavenly, and the texture is divine. Highly recommended!
Person Person
[email protected]Easy to make and incredibly delicious! The lemon glaze adds a nice tangy kick to the rich chocolatey brownies. Definitely a keeper recipe.
Fathima Khan
[email protected]These lemonies were a delightful treat! The zesty lemon flavor perfectly balanced the sweetness of the brownies. I especially loved the gooey texture and the crispy edges.