GLITTERING LEMON SANDWICH COOKIES
Provided by Shelley Wiseman
Categories Cookies Mixer Dessert Bake Christmas Kid-Friendly Lemon Christmas Eve Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 50 sandwich cookies
Number Of Ingredients 16
Steps:
- Preheat oven to 350°F with rack in middle. Line 2 large baking sheets with parchment paper.
- Whisk together flour, cornstarch, and salt.
- Beat together butter and confectioners sugar with an electric mixer until pale and fluffy, then beat in zest and vanilla. At low speed, mix in flour mixture just until a soft dough forms.
- Put sanding sugars in different bowls. Roll a scant teaspoon of dough into a ball and drop into sugar, turning to coat. Reshape if necessary and transfer to a baking sheet. Repeat, spacing balls 3/4 inch apart, until baking sheet is filled.
- Bake until tops are slightly cracked but still pale (bottoms will be pale golden), 12 to 15 minutes. Transfer cookies on parchment to a rack to cool completely.
- Form and bake more cookies on second baking sheet.
- Make filling and sandwich cookies:
- Beat together all filling ingredients in a large bowl with an electric mixer at medium speed until combined well. Transfer to sealable bag and snip off a corner.
- Turn over half of cookies and pipe about 1/2 teaspoon filling on flat side of each. Sandwich with remaining cookies, pressing gently.
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Sheneka Murdock
[email protected]Overall, these cookies were good. The lemon flavor was nice and the filling was creamy and smooth. I would make them again, but I would adjust the sweetness level.
Ronaldo Che botzoc
[email protected]These cookies were a bit too crumbly for my taste, but the lemon flavor was nice. The filling was also a bit too sweet.
jesse pendleton
[email protected]I made these cookies for my family and they loved them! They're the perfect combination of sweet and tart. I would definitely make these again.
Goratile Mxekwa
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The lemon flavor was nice and the filling was creamy and smooth.
Saldana Lisa
[email protected]I'm not a huge fan of lemon desserts, but these cookies were surprisingly good. The lemon flavor was subtle and the filling was creamy and smooth. I would definitely make these again.
Foysal Foysalff
[email protected]These cookies are amazing! The lemon flavor is so refreshing and the filling is perfectly creamy. I will definitely be making these again.
Narcisse Edoukou
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they always turn out perfectly. I love the lemon flavor and the filling is always creamy and smooth.
Mmili Nebeolisa
[email protected]These cookies are so delicious! The lemon flavor is amazing and the filling is creamy and smooth. I highly recommend this recipe.
Poco X3
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them. They're the perfect combination of sweet and tart.
Asfan Dyar
[email protected]These lemon sandwich cookies were a hit! They were so easy to make and they turned out perfectly. The lemon flavor was just right, not too tart and not too sweet. I will definitely be making these again.