GLAZED TOFFEE BONBONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Glazed Toffee Bonbons image

Enjoy these delicious toffee cookies sprinkled with chocolate and vanilla - perfect dessert for a crowd.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h30m

Yield 48

Number Of Ingredients 14

1/2 cup butter or margarine, softened
1/2 cup packed brown sugar
1/2 teaspoon vanilla
1 egg
1 3/4 cups Gold Medal™ all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
3 bars (1.4 oz each) chocolate-covered English toffee candy, finely chopped
1/4 cup butter or margarine
1/2 cup packed brown sugar
3 tablespoons milk
1 1/3 cups powdered sugar
1/3 cup semisweet chocolate chips
1/3 cup white vanilla baking chips

Steps:

  • Heat oven to 325°F. In large bowl, beat 1/2 cup butter, 1/2 cup brown sugar, the vanilla and egg with electric mixer on medium speed until light and fluffy. On low speed, beat in flour, baking soda and salt. Reserve 1/3 of the chopped candy for garnish. Stir remaining chopped candy into dough. Shape dough into 1-inch balls. On ungreased cookie sheets, place balls 1 inch apart.
  • Bake 11 to 14 minutes or until edges start to brown and tops of cookies feel set when tapped. Place cooling racks on waxed paper. Immediately remove cookies from cookie sheets to cooling racks.
  • Meanwhile, in 1-quart saucepan, heat 1/4 cup butter, 1/2 cup brown sugar and 2 tablespoons of the milk over medium-low heat, stirring frequently, until mixture just comes to a boil and sugar is dissolved. Stir in powdered sugar; beat with wire whisk if necessary to remove lumps. Immediately dip tops of cookies into glaze, or spread glaze on tops of cookies. (Cookies don't need to be completely cooled, just firm and set.) Place on rack; let stand about 10 minutes until glaze is set. If glaze starts to set in saucepan, reheat over medium-low heat and beat with whisk until softened.
  • Place chocolate chips and vanilla chips in separate small microwavable bowls. Microwave each on High 1 1/2 to 2 minutes, stirring every 30 seconds, until melted and smooth. Using tip of spoon, drizzle each flavor generously over cookies. Sprinkle with remaining candy. Refrigerate 20 minutes to set quickly.

Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 55 mg, Sugar 11 g, TransFat 0 g

Jamie Higgins
[email protected]

I love the combination of toffee and chocolate in these bonbons. They're the perfect balance of sweet and salty.


Raju Maharjan
[email protected]

These toffee bonbons are the perfect way to satisfy your sweet tooth. They're rich, decadent, and absolutely delicious.


Raja Ibrahim
[email protected]

I'm so glad I found this recipe for toffee bonbons. They're so easy to make and they're always a hit at parties.


Ashraf Fouad
[email protected]

These toffee bonbons are the perfect gift for any toffee lover. They're sure to be a hit.


Ogunola Lamid
[email protected]

I made these toffee bonbons for my family and they loved them. They're the perfect treat for a special occasion.


Samad Dada
[email protected]

These toffee bonbons are so addictive! I can't stop eating them.


Namatovu Esther
[email protected]

I've never made toffee bonbons before, but these turned out great. I'll definitely be making them again.


NOUMAN Only
[email protected]

These toffee bonbons are a great way to use up leftover toffee. They're also a great way to impress your friends.


Jeff Wonders
[email protected]

I'm not a huge fan of toffee, but I really enjoyed these bonbons. They're not too sweet and the chocolate coating is perfect.


Kemuel Mark
[email protected]

These toffee bonbons are a little time-consuming to make, but they're totally worth it. They're so delicious!


Muja Lawal
[email protected]

I love the toffee flavor in these bonbons. It's so rich and decadent.


Sulman Jutt
[email protected]

These toffee bonbons are so easy to make, even for a beginner. I highly recommend them.


Erick Mwangi
[email protected]

I've made these toffee bonbons several times now and they always turn out perfect. They're a great make-ahead treat.


hakim ahmed
[email protected]

These toffee bonbons are the perfect gift for any occasion. They're sure to be a hit.


Prophet CHARITY
[email protected]

I made these toffee bonbons for my friends and they all raved about them. They said they were the best toffee bonbons they'd ever had.


Md Siam Sikder
[email protected]

I love how these toffee bonbons look. They're so elegant and sophisticated.


Xamdi Maxamud
[email protected]

These toffee bonbons are the perfect combination of sweet and salty. They're also really easy to make, which is a bonus.


Adeel shan
[email protected]

I was a little skeptical about making these toffee bonbons at first, but I'm so glad I did. They were surprisingly easy to make and they turned out delicious.


Andre DeFils
[email protected]

I've made these toffee bonbons several times now and they always turn out perfect. They're the perfect treat for any occasion.


Abdul rehman Abbasi
[email protected]

These toffee bonbons were a hit at my holiday party! They were so easy to make and everyone loved them.