GLAZED SALMON FILLETS WITH DILL MUSTARD SAUCE
Steps:
- Make glaze and sauce:
- In a bowl whisk together vinegar, mustard, and brown sugar. Whisk in oil in a stream until emulsified and season with pepper and salt. Mixture may be made 3 days ahead and chilled, covered. Bring mixture to room temperature and whisk before proceeding. Transfer 3/4 cup mixture to a small bowl and stir in soy sauce to make glaze. Whisk dill into remaining mixture to make sauce.
- Preheat broiler and grease a broiler pan or jelly-roll pan.
- Rinse salmon fillets and pat dry. Arrange fillets, skin sides down, in pan. (Cook 1 at a time if broiler is small.) Brush salmon with glaze and season with pepper and salt. Broil salmon 3 to 4 inches from heat about 8 minutes, or until just cooked through.
- Serve salmon warm or at room temperature with sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Catherine Mabunda
[email protected]This was an easy and delicious recipe. The salmon was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Innocent Ngomamuyomo
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
samuel juwe
[email protected]This was an easy and delicious recipe. The salmon was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Nana Williams
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
Amr ashraf
[email protected]This was an easy and delicious recipe. The salmon was cooked perfectly and the sauce was flavorful. I would definitely make this again.
moldy cheese
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
niko sreg
[email protected]This was an easy and delicious recipe. The salmon was cooked perfectly and the sauce was flavorful. I would definitely make this again.
NAHIOPIA Yab
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
Usama Nasar
[email protected]This was an easy and delicious recipe. The salmon was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Kevin Auriemma
[email protected]This was a great recipe! The salmon was moist and flavorful, and the sauce was delicious. I would definitely make this again.
Sujansan Sujan
[email protected]This was an easy and delicious recipe. The salmon was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
yogesh pant
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
Kazi Adil
[email protected]I've made this recipe several times now and it's always a winner! The salmon is always cooked perfectly and the sauce is so flavorful.
Malik khalil
[email protected]This recipe was easy to follow and the salmon turned out great! The sauce was a bit too sweet for my taste, but that's just a personal preference.
Kamaleedo Adeshina
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the sauce. I would highly recommend this recipe.
Patty Rose
[email protected]This was an excellent recipe! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again.