GLAZED PORK CHOPS AND SQUASH
A honey-sweetened glaze for the pork chops and squash makes this colorful dinner irresistible to children as well as adults.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 35m
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees, with racks in middle and lower thirds. In a small bowl, combine honey, ginger, mustard, and 1 teaspoon oil. Season glaze with salt and pepper. On a large rimmed baking sheet, toss squash with 1 tablespoon oil and season with salt and pepper. Transfer 8 wedges to another rimmed baking sheet. Roast both sheets of squash 15 minutes.
- Remove sheets from oven and flip squash. To tray with 8 wedges, add scallions and bell pepper, drizzle with 1 teaspoon oil, season with salt and pepper, and brush with glaze.
- Return sheets to oven and roast until squash is tender when pierced with a knife, 10 to 15 minutes. Let sheet with 16 wedges cool completely, then refrigerate for Chicken Cutlets with Mustard Greens and Roasted Squash.
- Meanwhile, in a large skillet, heat remaining teaspoon oil over medium-high. Season pork with salt and pepper and cook until golden brown on one side, about 4 minutes. Flip, brush with remaining glaze, and cook until pork is cooked through, 5 minutes. Serve pork alongside roasted vegetables.
Nutrition Facts : Calories 523 g, Fat 20 g, Fiber 3 g, Protein 63 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
_2787.JPG)
Hero Panti
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the squash was perfectly roasted. The glaze was amazing and really made the dish. I highly recommend this recipe.
mahmudul abir
[email protected]I'm not a fan of pork chops, but I decided to try this recipe and I'm so glad I did! The pork chops were incredibly juicy and flavorful, and the squash was perfectly roasted. The glaze was the perfect finishing touch. I will definitely be making this
Nikki Benn
[email protected]I made this dish for my family and they loved it! The pork chops were juicy and flavorful, and the squash was perfectly tender. The glaze was the perfect finishing touch. I will definitely be making this dish again.
MohammedAshraf
[email protected]I'm on a low-carb diet, so I omitted the squash from this recipe. The pork chops were still delicious. I will definitely be making this dish again.
Umar Khitab
[email protected]I'm a vegetarian, so I omitted the pork chops from this recipe. The squash was still delicious. I will definitely be making this dish again.
Abas Khan
[email protected]I'm not a fan of pork, so I substituted chicken breasts in this recipe. The chicken breasts turned out juicy and flavorful, and the squash was perfectly tender. The glaze was the perfect finishing touch. I will definitely be making this dish again.
Narrow Jacobs
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the pork chops and squash. The glaze was amazing and really made the dish. I highly recommend this recipe.
LIMON99 YT
[email protected]I'm not a fan of glaze, so I omitted it from the recipe. The pork chops and squash were still delicious. I will definitely be making this dish again.
sultan Ali
[email protected]I made this dish for my family and they loved it! The pork chops were juicy and flavorful, and the squash was perfectly tender. The glaze was the perfect finishing touch. I will definitely be making this dish again.
Camilo Madrigal
[email protected]I followed the recipe exactly and the pork chops turned out dry and overcooked. The squash was also undercooked. I'm not sure what went wrong.
Ahamed ador
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the squash was perfectly roasted. The glaze was amazing and really made the dish. I highly recommend this recipe.
Jennifer Vega
[email protected]I'm not a huge fan of pork chops, but I decided to try this recipe and I'm so glad I did! The pork chops were incredibly juicy and flavorful, and the squash was perfectly roasted. The glaze was the perfect finishing touch. I will definitely be making
lukas middelmann
[email protected]I made this dish for a dinner party and it was a huge success! The pork chops were cooked to perfection and the squash was delicious. The glaze was amazing and really made the dish. I highly recommend this recipe.
Raees King
[email protected]These glazed pork chops and squash were a hit with my family! The pork chops were juicy and flavorful, and the squash was perfectly tender. The glaze was the perfect finishing touch, adding a sweet and tangy flavor. I will definitely be making this d