Make and share this Glazed Pineapple Upside Down Cake recipe from Food.com.
Provided by CookingMonster
Categories Dessert
Time 35m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Melt first amount of margarine in a 9x9-inch pan.
- Arrange rings over melted butter.
- Insert cherries inside centre of rings.
- Sprinkle with brown sugar.
- Set aside.
- Cream second amounts of margarine and sugar together well in mixing bowl.
- Add eggs and beat.
- Mix in vanilla.
- Mix flour, baking powder and salt, together in small bowl.
- Add flour mix to margarine mixture in 3 parts alternately with milk in 2 parts, beginning and ending with flour.
- Stir after each addition until blended.
- Pour over the top of the pineapples.
- Bake in oven for 40-50 minutes.
- Loosen edges with knife.
- Invert onto plate and cool.
- Serve with whipped cream.
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GIFT ANI
[email protected]I'm always looking for quick and easy recipes that I can make on a weeknight. This glazed pineapple upside-down cake is perfect! It was so easy to make and it turned out delicious. My family loved it, and I'll definitely be making it again.
Toheeb Ayobami
[email protected]I'm a beginner baker and I was a bit intimidated by this recipe at first. But I'm so glad I gave it a try! The instructions were clear and easy to follow, and the cake turned out beautifully. My family loved it, and I can't wait to make it again.
ZRF Malik
[email protected]I'm a bit of a food critic and I'm not easily impressed. But I have to say, this glazed pineapple upside-down cake is one of the best desserts I've ever had. The cake is moist and fluffy, the pineapple is perfectly caramelized, and the glaze is rich
Aqeel aqi
[email protected]I have a sweet tooth and I'm always on the lookout for new desserts to try. This glazed pineapple upside-down cake is one of my new favorites! It's the perfect combination of sweet and tangy, and the pineapple is perfectly caramelized.
jenna Farmer
[email protected]I love hosting brunch parties and I'm always looking for new recipes to serve. This glazed pineapple upside-down cake is a great brunch option because it's sweet and satisfying, but it's not too heavy.
Mdrakib
[email protected]I love packing a picnic lunch and going to the park. This glazed pineapple upside-down cake is a great picnic dessert because it's portable and it's a delicious way to end a meal.
rahat studio
[email protected]I'm a big fan of tailgating and I'm always looking for new recipes to bring to the games. This glazed pineapple upside-down cake is perfect for tailgating because it's easy to transport and it's a great way to satisfy a sweet tooth.
Ssempijja Ivan
[email protected]I'm always looking for new recipes to serve at parties. This glazed pineapple upside-down cake is a great option because it's easy to make ahead of time and it's always a crowd-pleaser. I've made it for several parties and it's always been a hit.
Midas Gold
[email protected]I'm a bit of a perfectionist when it comes to baking. I wanted to make sure that my glazed pineapple upside-down cake was perfect, so I took my time and followed the instructions carefully. The cake turned out flawlessly and it was the best pineapple
Melissa Mckinney
[email protected]I love to get creative in the kitchen, so I decided to make a few changes to this recipe. I added some chopped walnuts to the cake batter and used a pineapple glaze instead of a butter glaze. The cake turned out beautifully and it was a big hit with
Md Uzzalmia
[email protected]I'm on a tight budget, so I'm always looking for recipes that are affordable to make. This glazed pineapple upside-down cake was very budget-friendly. I was able to find all of the ingredients at my local grocery store for a reasonable price. The cak
Minecraft Bata
[email protected]I'm a vegan, so I was excited to find this recipe for a vegan glazed pineapple upside-down cake. The cake was moist and flavorful, and the glaze was rich and decadent. I loved that I could enjoy this classic dessert without compromising my vegan life
Arjun Bhujel
[email protected]My daughter has celiac disease, so I'm always on the lookout for gluten-free recipes. I was thrilled to find this recipe for a gluten-free glazed pineapple upside-down cake. The cake was delicious and my daughter loved it! She was so happy to be able
Mahar Shayan
[email protected]I'm always looking for ways to make my favorite recipes healthier. I made a few small changes to this recipe, such as using whole wheat flour and reducing the amount of sugar. The cake still turned out great, and it was a healthier option for my fami
Millie Aked
[email protected]I'm a busy mom of three, so I don't have a lot of time to spend in the kitchen. This recipe was perfect for me! It was quick and easy to make, and the results were delicious. My kids loved the cake, and I felt good about giving them a homemade treat.
Isongo Ngombane
[email protected]As a novice baker, I was a bit intimidated by this recipe at first. But I'm so glad I gave it a try! The instructions were clear and easy to follow, and the cake turned out beautifully. My family loved it, and I'm already planning to make it again fo
Affan
[email protected]I'm a huge fan of pineapple, so I was excited to try this recipe. It didn't disappoint! The pineapple was perfectly caramelized and the cake was moist and fluffy. I loved the glaze, which added a lovely sheen to the cake. I'll definitely be making th
Iris Banogon
[email protected]This glazed pineapple upside-down cake was a hit at my dinner party! The combination of sweet pineapple, buttery cake, and rich glaze was divine. The presentation was also stunning, with the golden pineapple slices arranged perfectly on top. I highly