GLAZED LEMON POUND CAKE
Get the most lemon flavor into this pound cake by grating the lemon zest first, then squeezing out the juice. Lemon zest, juice, and glaze give you triple the lemon for a crowd-pleasing pound cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 3h
Yield Makes 2 loaves
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees, with rack in lowest position. Butter and flour two 4 1/2-by-8-inch (6-cup) loaf pans.
- In a small bowl (or liquid measuring cup), combine buttermilk with lemon zest and juice. In a medium bowl, whisk together flour, salt, baking powder, and baking soda.
- With an electric mixer, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
- With mixer on low, add flour mixture in three parts alternately with the buttermilk mixture in two, beginning and ending with flour; beat just until smooth (do not overmix).
- Divide batter evenly between pans; smooth tops. Bake until a toothpick inserted in centers comes out clean, 50 to 60 minutes (tent with foil if browning too quickly). Cool 15 minutes in pan. Turn out cakes onto a rack; cool completely before glazing.
- Set rack with cakes over a baking sheet lined with waxed paper. Pour glaze over cakes, letting it run down the sides; let dry, about 30 minutes.
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Khloe Peffer
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for a summer party or picnic.
Mohsin Rehmani
[email protected]This cake is the perfect dessert for any occasion. It's so moist and flavorful, and the lemon glaze is the perfect finishing touch.
Mukisa Fred
[email protected]This cake is so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Shabbir Shabbir Hussain
[email protected]This cake is so good! I love the lemon flavor and the glaze is the perfect finishing touch.
Nimike Ackermann
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for a summer party or picnic.
Olivia Gilbert
[email protected]This cake is the perfect dessert for any occasion. It's so moist and flavorful, and the lemon glaze is the perfect finishing touch.
Rebee Rogers
[email protected]This cake is so easy to make and it always turns out delicious. I love that I can use ingredients that I already have on hand.
Darlene Gordon
[email protected]I love this cake! It's so moist and flavorful. The lemon glaze is the perfect finishing touch.
ferdous king
[email protected]This cake is a keeper! It's so easy to make and it's always a hit with my family and friends.
Brittney Hollowell
[email protected]This cake is so good! I've made it several times now and it always turns out perfect.
Terrence Tarwireyi
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Chris Mease
[email protected]This cake is the perfect balance of sweet and tart. The lemon flavor is not overpowering and the glaze is the perfect finishing touch.
Zahid Mehboob
[email protected]I love this cake! It's so easy to make and it always turns out delicious.
Irene Atkichok
[email protected]This cake is so moist and flavorful. The lemon glaze is the perfect finishing touch.
M I J Kakar
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Shariyar Abbasi
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use ingredients that I already have on hand.
Andrea Marks
[email protected]I made this cake for my husband's birthday and he loved it! It was moist and flavorful, and the glaze was the perfect amount of sweetness.
Hailey Yang
[email protected]This cake was delicious! The lemon flavor was perfect and the glaze was the perfect finishing touch. I will definitely be making this again.