GLAZED LEMON CAKES
For an elegant dessert, serve these Glazed Lemon Cakes on plates garnished with fresh berries.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cupcake Recipes
Time 50m
Yield Makes 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Butter and flour a 6-cup jumbo muffin tin. In a medium bowl, whisk the flour with the baking powder and salt. In a small bowl, whisk together the buttermilk, vanilla, and zest and juice of 1 lemon. Set aside.
- With an electric mixer, cream butter and granulated sugar until light. Add eggs one at a time, beating well after each addition. With mixer on low speed, add flour mixture in three batches, alternating with two additions of buttermilk mixture.
- Divide evenly among muffin cups. Bake until a toothpick inserted in center of a cake comes out clean, 20 to 25 minutes. Cool 10 minutes in tin, then cool completely on a rack.
- Set rack over wax or parchment paper. In a small bowl, stir confectioners' sugar with remaining 2 tablespoons lemon juice until smooth. Pour over cakes, spreading to edges with a small knife. Let set 30 minutes.
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Johnny Mensah
j11@gmail.comThese cakes are the perfect summer dessert. They're light and refreshing, and the glaze is the perfect finishing touch.
Chhaya Singh
c.s@yahoo.comI'm not a big fan of lemon desserts, but these cakes were surprisingly good. The glaze is what really makes them special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
S N KHAn
khans36@gmail.comI made these cakes for a bake sale and they were a huge success! Everyone loved them! The glaze is what really makes these cakes special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Alexandra Ramos
r.alexandra32@gmail.comThese cakes are so moist and flavorful! The glaze is the perfect finishing touch. I will definitely be making these again.
Mahid Raj
m.raj@gmail.comI made these cakes for my family and they loved them! The glaze is what really makes these cakes special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Vinsmoke Sanji
s.v70@yahoo.comThese cakes are the perfect balance of sweet and tart. The glaze is the perfect finishing touch. I will definitely be making these again.
Imran Latif
imran@gmail.comI love lemon desserts, and these cakes were no exception. The glaze is what really makes them special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Ghulamghos Ghulamghos
ghulamghos.ghulamghos33@gmail.comThese cakes are so easy to make! I followed the recipe exactly and they turned out perfectly. I'm so glad I tried them!
Nasir Ur rahman
n@hotmail.frI made these cakes for a party and they were a huge hit! Everyone loved them! The glaze is what really makes these cakes special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Allizine Kampher
a.k87@gmail.comThese cakes are the perfect summer dessert. They're light and refreshing, and the glaze is the perfect finishing touch.
IzEl Dind
izeld@hotmail.frI'm not a big fan of lemon desserts, but these cakes were surprisingly good. The glaze is what really makes them special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Shahzain Ansari
ansari.shahzain80@aol.comI made these cakes for a bake sale and they were a huge success! Everyone loved them! The glaze is what really makes these cakes special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
west kloud
west@yahoo.comThese cakes are so moist and flavorful! The glaze is the perfect finishing touch. I will definitely be making these again.
Tayyab Kamoka
tayyab-kamoka44@gmail.comI made these cakes for my family and they loved them! The glaze is what really makes these cakes special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Ruth Hitchcock
r.h@gmail.comThese cakes are the perfect balance of sweet and tart. The glaze is the perfect finishing touch. I will definitely be making these again.
Ketuma Lots
k21@gmail.comI love lemon desserts, and these cakes were no exception. The glaze is what really makes them special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Alonzo Zeger
a_zeger56@aol.comI'm not a big baker, but these cakes were so easy to make. I followed the recipe exactly and they turned out perfectly. I'm so glad I tried them!
Kerby Vogl
kerby_vogl@gmail.comI made these cakes for a potluck and they were a huge success. Everyone loved them! The glaze is what really makes these cakes special. It's so tangy and sweet, and it pairs perfectly with the moist lemon cake.
Dj Arif
arifd@hotmail.comThese glazed lemon cakes were a hit! They were so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making these again.