Make and share this Glazed Cumin Carrots recipe from Food.com.
Provided by Cookin-jo
Categories Vegetable
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Peel carrots and cut into 1/4 inch slices diagonally.
- Heat oil in large skillet and cook garlic and ginger for one minute. Add cumin and stir for 30 seconds.
- Add remaining ingredients, starting with 1 cup of broth.
- Cook over medium heat stirring occasionally. Leave uncovered.
- When all of the liquid has evaporated check if carrots are tender. If they aren't add more broth and continue cooking. They should take about 20 - 25 minutes.
- When done check for seasonings and serve.
Nutrition Facts : Calories 147.5, Fat 3.4, SaturatedFat 0.5, Sodium 388.6, Carbohydrate 27.9, Fiber 6.7, Sugar 14.9, Protein 3.6
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Fega Utuoyo
[email protected]I'm not usually a big fan of carrots, but these glazed cumin carrots changed my mind. They're so flavorful and delicious.
B Stargazer
[email protected]These carrots are so easy to make and they're always a hit. I love serving them at parties or potlucks.
Jhen jhen Ramos
[email protected]I love the combination of cumin and carrots. This dish is a great way to spice up your roasted vegetables.
Bisma humera
[email protected]These carrots are a great way to add some variety to your side dish repertoire. They're also a healthy and delicious snack.
Md Mosharof Hossen Mosharof
[email protected]I made these carrots for my family and they all loved them. Even my picky husband ate them without complaint. He said they were the best carrots he's ever had.
Consuelo Marin
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're sweet and flavorful, and they're fun to eat.
Cardg H
[email protected]I'm not usually a big fan of cumin, but I loved it in this dish. It really complemented the carrots.
Ana Hetem
[email protected]These carrots are so easy to make and they're always a crowd-pleaser. I love the way the glaze caramelizes on the carrots.
Joneeta G
[email protected]I've made these carrots several times and they're always a hit. They're my go-to side dish for potlucks and parties.
Yalaina Padayachy
[email protected]These carrots are a great side dish for any meal. They're also perfect for meal prep.
Charles Grubbs
[email protected]I love the way the cumin brings out the natural sweetness of the carrots.
Nick Official
[email protected]These carrots are a great way to add some color and flavor to your plate. They're also a healthy and nutritious snack.
Faten Kasas
[email protected]I made these carrots for my family and they all loved them. Even my picky kids ate them without complaint.
pradeep Ashokakurup
[email protected]I love the glaze on these carrots. It's sweet and sticky, and it pairs perfectly with the cumin.
Azaman Victory
[email protected]I'm not usually a big fan of carrots, but these glazed cumin carrots changed my mind. They're so flavorful and delicious.
Darlynn Harris
[email protected]These carrots are so easy to make and they're always a crowd-pleaser. I love serving them at parties or potlucks.
Carolyn Williams
[email protected]I made these carrots for a potluck and they were a big success. Everyone loved them!
Joking Ray
[email protected]I love the combination of cumin and carrots. This dish is a great way to get your daily dose of vegetables.
golban nicolae
[email protected]These glazed cumin carrots were a hit at my dinner party! They were easy to make and had a delicious sweet and savory flavor. I'll definitely be making them again.