GLAZED CINNAMON APPLE MUFFINS
Apple, pecans and coconut give these cinnamon-spiced muffins a hearty texture. They're tender and delicious baked in paper liners or greased muffin cups. -Carol Stine, Dayton, Ohio
Provided by Taste of Home
Time 35m
Yield 11 muffins.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in egg. Stir in milk. Combine the flour, baking powder, salt and cinnamon; add to creamed mixture just until moistened. Fold in the apple, pecans and coconut., Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Combine glaze ingredients until smooth; drizzle over muffins. Serve warm.
Nutrition Facts : Calories 243 calories, Fat 10g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 240mg sodium, Carbohydrate 37g carbohydrate (22g sugars, Fiber 1g fiber), Protein 3g protein.
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Kyleigh Butler
k_butler@yahoo.comThese muffins sound amazing! I can't wait to try them.
Md Zahaid
m-zahaid@yahoo.comI'm allergic to apples. Can I substitute another fruit in this recipe?
alisha harrison
a-harrison@gmail.comThese muffins look delicious! I'm going to try making them this weekend.
Joe Czarnecki
jc@yahoo.comI would love to try these muffins, but I don't have a muffin tin. Can I make them in a regular baking pan?
yoshmen ash
a.y@hotmail.co.ukI followed the recipe exactly and my muffins turned out dry. I'm not sure what went wrong.
Captain Nagy
nagy31@yahoo.comThese muffins are a bit too sweet for my taste, but I think I'll try them again with less sugar.
Dayquan Denton
dayquand@gmail.comI substituted maple syrup for the granulated sugar in the glaze and it turned out great.
Irwin Malta
m@hotmail.comThese muffins are a great way to use up leftover apples.
Harold Holladay
h.harold@aol.comI love the glaze on these muffins. It gives them a nice crunch and sweetness.
it's soulcraft
i-s@hotmail.comThese muffins are the perfect fall treat. The apples and cinnamon give them a warm and cozy flavor.
shamsul Qamar
s_qamar86@hotmail.co.ukI'm not a big baker, but these muffins were easy to make and turned out perfectly. I'll definitely be making them again.
Pimpsouls aka DadSonThing
a-pimpsouls@gmail.comI made these muffins for a brunch party and they were a huge success. Everyone loved them!
Sebongile Julison
s_j@gmail.comThese muffins were a hit with my family! They're moist and flavorful, with a perfect balance of sweetness and spice. The glaze adds a nice finishing touch.