GLAZED CHOCOLATE CHIP BROWNIES
Shortly after we married, my husband asked if I would bake up a pan of brownies for him to take to work. I said, "Sure-I have the best recipe." He liked to cook, too, and said hehad the best recipe. To settle the matter, we each baked a batch and let his co-workers decide. My recipe won!
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 4 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the butter, eggs and vanilla. Combine dry ingredients; add to butter mixture. Stir in water and chocolate chips until blended. , Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 30-35 minutes or until brownies pull away from the sides of the pan. Cool on a wire rack., For glaze, in a microwave, melt the chips and butter with milk; stir until smooth. Whisk in the confectioners' sugar and vanilla until smooth. Refrigerate for 20 minutes or until mixture reaches a spreading consistency; frost brownies.
Nutrition Facts : Calories 121 calories, Fat 5g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 60mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 1g fiber), Protein 1g protein.
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Brad Fones
[email protected]I'm allergic to chocolate, so I can't try these brownies. But they look delicious!
Zohaib Tahir
[email protected]These brownies remind me of the ones my grandma used to make. I can't wait to try them!
HAZZ CHANNEL
[email protected]I'm definitely going to try making these brownies this weekend. They look so easy to make.
Glamrock Chica
[email protected]I'm not a big fan of chocolate chip cookies, but these brownies look amazing. I might have to give them a try.
MustafaRameez
[email protected]These brownies look delicious! I can't wait to try them.
Ziniya zafrin Simi
[email protected]I'm not sure what went wrong, but these brownies turned out terrible. I followed the recipe exactly, but they were still a disaster.
Tony Cruz
[email protected]These brownies were a complete failure. They were dry and crumbly, and the glaze was too thick and goopy.
M G
[email protected]I had some trouble getting the brownies to set properly, but they still tasted good. I think I might have overmixed the batter.
Catrena Lasha
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
B Hey man
[email protected]I was a bit skeptical about making these brownies because I'm not a huge fan of chocolate chip cookies, but I'm so glad I gave them a try. They were absolutely delicious!
alex w
[email protected]These brownies are the best I've ever had. The glaze is so rich and decadent, and the chocolate chips add the perfect amount of sweetness.
Azab Abderhman
[email protected]I've made these brownies countless times, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Gayan Thanuja
[email protected]These brownies were a hit at my party! They were so moist and chocolatey, and the glaze on top was the perfect finishing touch. I will definitely be making these again.