GLAZED CHICKEN SKEWERS RECIPE BY TASTY
Here's what you need: boneless, skinless chicken thighs, green onion, canola oil, soy glaze, green onion, soy sauce, rice vinegar, sake, sugar, bamboo skewer
Provided by Alvin Zhou
Categories Sides
Time 30m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Skewer 3-4 pieces of chicken and green onions in an alternating pattern on a bamboo skewer. Repeat with remaining chicken & onions.
- Heat oil in a pan over medium-high heat.
- Sear 3-4 skewers at a time and flip when the undersides are golden brown.
- In a medium pot, combine all ingredients for glaze and bring to a boil until the bubbles start to become sticky and glossy.
- Brush the glaze on the skewers evenly and cook for about 4 more minutes, flipping every minute and glazing occasionally.
- Cool, then serve with additional green onions on top!
- Enjoy!
Nutrition Facts : Calories 307 calories, Carbohydrate 25 grams, Fat 12 grams, Fiber 0 grams, Protein 21 grams, Sugar 21 grams
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ifeanyi Nwachukwu
[email protected]These skewers were a little too spicy for my kids, but the adults loved them.
Naveed Mirza
[email protected]I marinated the chicken for longer than the recipe called for and it was even more flavorful.
Kegan Heke
[email protected]I couldn't find bamboo skewers, so I used metal skewers instead. They worked just fine.
Abram Martinez
[email protected]The chicken was a little dry, but the glaze was delicious.
Bipel Khadka
[email protected]These skewers were a little too sweet for my taste, but my husband loved them.
maddie
[email protected]I've never made chicken skewers before, but these were super easy to follow and turned out great.
Yosvany Gonzalez V
[email protected]These skewers are so delicious and flavorful. I highly recommend them!
YASIN KALYAR
[email protected]I made these skewers for my kids and they loved them! They're a great way to get them to eat their vegetables.
Md bijoy Md bijoy
[email protected]These chicken skewers are the perfect summer meal. They're easy to make and always a hit with my family.
Amy Hays
[email protected]These were a great appetizer for my party. Everyone loved them!
Numan Umar
[email protected]Loved these skewers! The glaze was perfect and the chicken was so tender.
Rifat
[email protected]These were so easy to make and turned out amazing! I'll definitely be making them again.
Ace libert
[email protected]I've made these skewers twice now and they're always a crowd-pleaser. The glaze is so flavorful and the chicken is always juicy.
Douglas Kaimenyi
[email protected]These chicken skewers were a hit at my last party! The glaze was perfectly sweet and tangy, and the chicken was cooked to perfection.