GLAZED CARROTS AND GRAPES

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Make and share this Glazed Carrots and Grapes recipe from Food.com.

Provided by Jacqueline in KY

Categories     Vegetable

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb fresh carrot
1/4 teaspoon salt
3 tablespoons white sugar
4 tablespoons butter
6 tablespoons brown sugar, I prefer light brown
1 orange, juice of, only
3 tablespoons Grand Marnier
1 cup grapes

Steps:

  • Scrape carrots and cut into 1-inch slices.
  • Boil in water with salt and white sugar about 25 minutes or until tender; drain off liquid.
  • Melt butter in saucepan with brown sugar and orange juice. Add Grand Marnier.
  • When mixture bubbles, add carrots and grapes.
  • Do not over cook.
  • Note: The grapes need to be seedless and they can be either red or green.

Carter Mofokeng
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This recipe is a winner! The carrots and grapes are perfectly glazed and have a delicious flavor.


Michael Traylor
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This is a great recipe for a quick and easy side dish. The carrots and grapes are tender and flavorful, and the glaze is delicious.


Natan Yosef
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I love the combination of carrots and grapes in this recipe. The glaze is also perfect, not too sweet and not too tart.


obi Dollars
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This recipe is a great way to get your kids to eat their vegetables. The carrots and grapes are sweet and flavorful, and the glaze is irresistible.


Saba Amir
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I made this recipe for my family and they loved it! The carrots and grapes were tender and flavorful, and the glaze was perfect.


Lexi Bee
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This was a great recipe! The carrots and grapes were perfectly glazed and had a delicious flavor.


Ann Daniel
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I love this recipe! It's so easy to make and the carrots and grapes are always so tender and flavorful.


Mallory Mathis
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This recipe was easy to follow and the results were amazing! The carrots and grapes were perfectly glazed and had a delicious flavor.


liony bull
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I've made this recipe several times and it's always a winner. The carrots and grapes are always tender and flavorful, and the glaze is always perfect.


Patty Joe
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This recipe is a great way to use up leftover carrots and grapes. It's also a healthy and delicious side dish.


Eli McFadden
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I made this recipe for a potluck and it was a hit! Everyone loved the combination of carrots and grapes, and the glaze was perfect.


MD Saden
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These glazed carrots and grapes were a delicious and easy side dish! The carrots were tender and flavorful, and the grapes added a nice sweetness. I will definitely be making this recipe again.


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