GLAZED CARROT COINS
These glossy carrots, flavored with orange juice, cinnamon and ginger, are pretty enough for a special meal. To save time, you could substitute two 15-ounce cans of carrots for the fresh ones.
Provided by looneytunesfan
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan, melt butter over medium heat. Stir in the brown sugar, orange juice, salt, ginger and cinnamon. Add the carrots; cover and cook for 20-25 minutes or until tender, stirring occasionally.
Nutrition Facts : Calories 118.6, Fat 6, SaturatedFat 3.7, Cholesterol 15.3, Sodium 261.2, Carbohydrate 16.5, Fiber 2.6, Sugar 11.7, Protein 1
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Melvin Bingham
[email protected]These glazed carrot coins are a delicious and easy side dish. I highly recommend them.
Nawedali 512
[email protected]I love the glaze on these carrot coins. It's sweet and tangy, and it pairs perfectly with the tender carrots.
Jeremy Ryan (JCR Jryan)
[email protected]These glazed carrot coins are a great way to use up leftover carrots. They're also a great way to get your kids to eat their vegetables.
Bloggers Spot
[email protected]I've never been a big fan of carrots, but these glazed carrot coins have changed my mind. They're so flavorful and addictive.
Katherine Jennings
[email protected]These glazed carrot coins are a delicious and healthy snack. I love that they're made with just a few simple ingredients.
FAHAD PROSH
[email protected]I made these glazed carrot coins for my kids and they loved them! They're a great way to get them to eat their vegetables.
Barbara Wright
[email protected]These glazed carrot coins are the perfect side dish for any occasion. They're easy to make, delicious, and beautiful.
Hannan 07
[email protected]I've made these glazed carrot coins several times now and they're always a hit. They're so easy to make and they taste amazing.
Rk. Shah
[email protected]These glazed carrot coins are a great way to add some color and flavor to your plate. They're also a healthy and delicious snack.
Fikerte Kelemework
[email protected]My family loved these carrots! The glaze was sweet and sticky, and the carrots were cooked perfectly. I will definitely be making these again.
ratri sikdar
[email protected]These glazed carrot coins are a delicious and easy side dish. I особенно appreciate that they can be made ahead of time, which is helpful when I'm short on time.
Ruma Akther
[email protected]I love this recipe! The carrots are always so flavorful and the glaze is to die for. I usually double the recipe because they disappear so quickly.
Mutebi Elijah
[email protected]These glazed carrot coins were a hit at my dinner party! They were easy to make and turned out perfectly golden and caramelized. The glaze was sweet and tangy, and the carrots were tender-crisp. I will definitely be making these again.