GLAZED CARROT COINS
When I pull fresh carrots from the garden, my mouth waters just thinking about how this simple recipe enhances their flavor with brown sugar and a hint of lemon. -Pat Habiger, Spearville, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a saucepan, cook carrots in a small amount of water until crisp-tender; drain. Remove and keep warm. In the same pan, heat brown sugar and butter until bubbly. Stir in lemon zest. Return carrots to pan; cook and stir over low heat for 10-15 minutes or until glazed. Remove from the heat; stir in vanilla.
Nutrition Facts : Calories 172 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 108mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 4g fiber), Protein 1g protein.
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Shambhu Sapkota
[email protected]I've never been a big fan of carrots, but these glazed carrot coins have changed my mind. They are so good!
GENE THE MEAN
[email protected]These carrots are the perfect side dish for any occasion. They are easy to make and they always look impressive.
Anthony Barlow
[email protected]I love the way these carrots caramelize in the glaze. They are so sweet and flavorful.
Tiresha Ram
[email protected]These carrots are a great way to get your kids to eat their vegetables. They are sweet and flavorful, and they look fun too.
The Planet of the Nerd
[email protected]I've made these carrots for potlucks and they are always a hit. They are a great side dish for any occasion.
Smile Forever_19
[email protected]These carrots are a great way to add some color to your plate. They are also a good source of vitamins and minerals.
Christine Puckett
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it is so easy to make.
Tahseen M.tahseenkhan
[email protected]These carrots are a great addition to any holiday meal. They are festive and delicious.
victor pam
[email protected]I was looking for a new way to cook carrots and I found this recipe. It was so easy to follow and the carrots turned out perfect.
Ndo Khumalor
[email protected]These carrots are so easy to make and they are absolutely delicious. I will definitely be making them again.
Usman Mian g
[email protected]I've made these carrots several times now and they are always a hit. They are a great way to use up leftover carrots.
Mamata Ale
[email protected]These carrots are a great way to get your kids to eat their vegetables. They are sweet and flavorful, and they look fun too.
Md habib Rohman
[email protected]I love the combination of sweet and savory in this dish. The carrots are perfectly glazed and the herbs add a nice touch of flavor.
Jabed islam
[email protected]These carrots are the perfect side dish for any occasion. They are easy to make and they always look impressive.
Mobash jora
[email protected]I've never been a big fan of carrots, but these glazed carrot coins have changed my mind. They are so good!
Joe Tendo
[email protected]I made these carrots for my family last night and they were a hit! Everyone loved them.
T Brown (Brownie226)
[email protected]I love the way these carrots caramelize in the glaze. They are so sweet and flavorful.
Fahim Hoq
[email protected]These glazed carrot coins are a delicious and easy side dish that can be enjoyed by people of all ages. They are a great way to add some color and flavor to your plate, and they are also a good source of vitamins and minerals.