Look what you can do with a simple brownie mix and frosting! A cookie cutter is all that's needed.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h40m
Yield 9
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Line 9-inch square pan with foil, allowing some to hang over edges of pan. Grease bottom and sides of foil with shortening or cooking spray. Make and bake brownies as directed on box. Cool completely on cooling rack, about 1 1/2 hours. Freeze in pan 30 minutes.
- Using foil to lift, remove brownies from pan, and peel foil away. With deep 2 1/2-inch heart-shaped cookie cutter, cut 9 brownies. Set aside leftover pieces for snacking. Place brownie hearts on a cooling rack or waxed paper.
- In microwavable bowl, microwave frosting uncovered on High 10 to 30 seconds or just until melted and spoonable, but still thick. DO NOT BOIL. Carefully spoon melted frosting over brownies to glaze, allowing excess to drip down sides. Sprinkle with candy sprinkles before frosting sets. Allow frosting to set, about 2 hours. Store covered in a single layer at room temperature.
Nutrition Facts : Calories 420, Carbohydrate 64 g, Cholesterol 35 mg, Fat 3, Fiber 1 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Brownie Heart, Sodium 290 mg, Sugar 45 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
reelNINJA312 Official
[email protected]These brownies are the best I've ever had!
Kamugisha Isaac
[email protected]The glaze on these brownies is amazing!
Oneman squad
[email protected]These brownies are so moist and fudgy!
yarik bebraaa
[email protected]I've made these brownies several times and they always turn out great!
XxE RRORxX
[email protected]These brownies are the perfect dessert for any occasion.
Md Suruj Khan
[email protected]I'm not a big fan of chocolate, but these brownies were still very good.
Marilyn Mutia
[email protected]These brownies were easy to make and turned out great! I will definitely be making them again.
Mesa Epenisa
[email protected]I made these brownies for my kids and they loved them! They said they were the best brownies they've ever had.
aleissa Scott
[email protected]These brownies are very rich, so a little goes a long way.
MD Dihan Zoardder
[email protected]I followed the recipe exactly and my brownies turned out perfectly! They were so moist and fudgy.
Sheikh Tokon
[email protected]These brownies were a bit too sweet for my taste, but they were still very good.
Mahfooz Mohammad
[email protected]I'm not a big baker, but these brownies were so easy to make and they turned out great! I will definitely be making them again.
Nadeem Hafeez
[email protected]These brownies are the best I've ever had! The glaze is amazing and the brownies are so moist and chocolatey.
Veer Chhetri
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Elivis Da Dragon
[email protected]These brownies were so easy to make and they turned out so moist and fudgy! The glaze is the perfect finishing touch and makes them look extra special.