GLAZED BONBON COOKIES
The chocolate in the middle of these cookies is such a fun surprise. And the dough is so simple to make, with just the right amount of sweetness. -April Shuttleworth, Fort Wayne, IN
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 1-1/2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, beat butter, confectioners' sugar and salt until blended. Beat in vanilla. Gradually beat in flour. (Dough will be crumbly.), Press a tablespoon of dough around five chocolate chips, covering completely. Repeat with remaining dough and chocolate chips. Place 2 in. apart on ungreased baking sheets. Bake 12-15 minutes or until bottoms are light brown. Remove from pans to wire racks to cool completely., For glaze, place frosting in a microwave-safe bowl. Microwave on high 10-15 seconds or until melted; stir until blended. (Frosting may separate slightly when warmed but will become smooth after stirring.) Dip tops of cookies in glaze or spoon glaze over cookies; top with sprinkles. Let stand until set. Freeze option: Freeze unglazed cookies in freezer containers. To use, thaw cookies in covered containers and decorate as directed.
Nutrition Facts : Calories 151 calories, Fat 7g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 73mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
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Janet Quansah
[email protected]I love the unique flavor of these cookies. The combination of coconut and chocolate is amazing.
PROVASH SARKER
[email protected]These are the perfect cookies to make for a special occasion. They're so elegant and delicious.
Md sahin islam Sahin
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they're always delicious.
Isaiahmj4
[email protected]These cookies are a bit too dry for my taste, but the glaze helps to make up for it.
Rk Gaming
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Topraj Chaudhary
[email protected]These cookies are perfect for gift-giving. They're so pretty and they taste amazing.
Alma Abad
[email protected]I'm not a big fan of coconut, but these cookies are still really good. The glaze is amazing!
Dhirendra Pal
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Vijay Chand
[email protected]I love the fact that these cookies can be made ahead of time. It makes them perfect for busy holiday bakers.
M Aslam Aslam
[email protected]These cookies are definitely a crowd-pleaser! I've made them for several parties and they're always a hit.
Krystal Angeles
[email protected]I had some trouble getting the glaze to set properly, but the cookies still tasted good.
Opoku Eugene
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
mosharraf akas
[email protected]I made these cookies for my kids and they loved them! They're so easy to make and they're a great way to get kids involved in the kitchen.
Rhys Stratford
[email protected]These are the best cookies I've ever made! They're so delicious and they always turn out perfect.
wamala livingstone
[email protected]I love the combination of the sweet glaze and the chewy cookie. It's the perfect balance of flavors.
Akash Rhoman
[email protected]These cookies were a huge hit at my holiday party! They're so easy to make and they look so festive.