GLAZED BLACK PEPPER BACON

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Glazed Black Pepper Bacon image

Provided by Trisha Yearwood

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 3

1 pound thick-cut bacon (about 12 slices)
1/4 cup light brown sugar
2 teaspoons coarsely ground black pepper

Steps:

  • Preheat the oven to 350 degrees F. Line a rimmed baking pan with 3 layers of foil.
  • Arrange the bacon on the prepared baking pan in a single layer, then sprinkle evenly with the sugar and pepper. Bake until well browned, 35 to 40 minutes. Drain on paper towels and serve.

M Shareef
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This recipe is a waste of time. The bacon was tough and chewy.


Haroon Bhatti
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I followed the recipe exactly, but my bacon didn't turn out crispy.


Mikeal Balogh (EliteWorldOrder)
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The glaze didn't caramelize properly for me, but the bacon was still good.


Parvez Rana
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This bacon was a little too spicy for my taste, but I'm sure others will love it.


Peter Gabriel
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I highly recommend this recipe to anyone who loves bacon.


GARRETT DECALUWE
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This bacon is crispy, flavorful, and addictive.


Conde Santiago
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I've made this bacon several times and it's always a hit with my family and friends.


MHD MAAHIR ZAIN MRK 42
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This bacon is perfect for breakfast, lunch, or dinner. It's also great for snacks.


Mr Gamer
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I love that this recipe uses simple ingredients. It's so easy to make and the results are always delicious.


Md. Apuo
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This bacon is so good, I could eat it every day.


Gulwaz Gulwaz
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I was hesitant to try this recipe because I'm not a big fan of black pepper. But I'm so glad I did! The bacon was amazing.


Md Shihav
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I've tried many bacon recipes, but this one is by far the best. The black pepper and honey glaze is a game-changer.


Mostofa Rafe
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This bacon was delicious! I followed the recipe exactly and it turned out perfect.


Lisablazerfly1970
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This recipe is a keeper! The bacon turned out crispy and flavorful. The glaze was the perfect touch.


Treylin Sanderson
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OMG! This bacon is AMAZING!!! So easy to make and the flavor is out of this world. I will definitely be making this again and again.


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