GLAZED BACON-WRAPPED CRACKERS
These irresistible party snacks are easy to put together with pantry staples. Cooking them slowly allows the bacon flavor to soak into the crackers. A brush of jelly at the end helps cut through the richness.
Provided by Food Network Kitchen
Categories appetizer
Time 1h15m
Yield 32 crackers
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Lay the crackers face up on a clean work surface and scoop 1/2 teaspoon Parmesan on each. Wrap each cracker with a piece of the bacon so the seam side is on the bottom and the cracker and cheese are covered as much as possible. Place the crackers seam-side down on a wire rack set over a baking sheet. Bake until the bacon is golden and crisp, about 1 hour.
- Meanwhile, whisk together the jelly with 1 teaspoon water in a small bowl and microwave on high until warmed through and loose, about 30 seconds; add more water if necessary.
- When the crackers are done, brush each with the jelly, sprinkle with the cayenne if using and serve immediately.
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Jyoti Thapa
[email protected]I've made these crackers several times now and they're always a crowd-pleaser. They're the perfect appetizer for any occasion.
Md Nurulalam
[email protected]These crackers are so easy to make and they're always a hit with my guests.
Neve Simmons
[email protected]I love the combination of sweet and savory in these crackers. The glaze is the perfect finishing touch.
Danushi Nilosha
[email protected]These crackers are amazing! I made them for a party and they were gone in minutes.
Ilm Macbool
[email protected]I've tried many different recipes for bacon-wrapped crackers, but this one is by far the best. The crackers are crispy and the bacon is cooked to perfection.
Laraib butt
[email protected]These crackers are delicious! The glaze is the perfect combination of sweet and savory.
Mst Sadiya Akter
[email protected]I love these crackers! They're so easy to make and they're always a hit with my friends and family.
Ritik Rajdev
[email protected]These crackers are the perfect appetizer for any occasion. They're easy to make, delicious, and always a hit with guests.
Roguex4 Roguex4
[email protected]I've made these crackers several times now and they're always a crowd-pleaser. The glaze is the perfect balance of sweet and savory.
taiwo moses
[email protected]These were a hit at my last party! They're so easy to make and everyone loved them.