GLAZED APPLES AND SWEET POTATOES WITH PECAN STREUSEL TOPPING
Apples, sweet potatoes, and raisins baked with a ham glaze and a pecan and rolled oats streusel topping bring delicious autumn flavors to the dinner table.
Provided by Crosse & Blackwell
Categories Trusted Brands: Recipes and Tips Crosse & Blackwell®
Time 1h35m
Yield 12
Number Of Ingredients 13
Steps:
- Heat oven to 350 degrees F. Coat 13 x 9-inch baking dish with no-stick cooking spray.
- Combine sliced cooked sweet potatoes, apples, raisins, ham glaze and salt in a large bowl. Spread evenly into prepared dish.
- For Streusel: Mix brown sugar, flour, pecans, rolled oats, cinnamon and salt in a medium bowl. Cut in butter with pastry blender until mixture is crumbly. Spread evenly over sweet potato mixture. Bake uncovered 50 to 60 minutes or until potatoes are fork-tender and topping is golden brown.
Nutrition Facts : Calories 282.8 calories, Carbohydrate 57 g, Cholesterol 10.2 mg, Fat 6.6 g, Fiber 4.5 g, Protein 2.7 g, SaturatedFat 2.7 g, Sodium 252.6 mg, Sugar 27.1 g
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Veronica Washington
[email protected]Overall, I enjoyed this dish. It was easy to make and it tasted great. I would definitely make it again.
Aine Bethia
[email protected]The dish was a bit too expensive. I would use cheaper ingredients next time.
KrystalB
[email protected]The pecans were a bit too burnt. I would toast them for a shorter amount of time next time.
Prabhani Jayawickrama
[email protected]The apples were a bit too soft. I would use a firmer variety next time.
Shenqueng Musiq
[email protected]The potatoes were a bit too hard. I would cook them for a few minutes longer next time.
Susanthi Kumari
[email protected]The dish was a bit bland. I would add more spices next time.
Jden Brooks
[email protected]The streusel topping was a bit too dry. I would add more butter next time.
Ali Qurban
[email protected]This dish is a bit too sweet for my taste. I would use less brown sugar next time.
jeff fowler
[email protected]I'm not a big fan of streusel, so I left it off. The dish was still delicious.
Msardar khan2022
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Musa M. Kaba (KMsquare)
[email protected]I made this dish with maple syrup instead of brown sugar and it turned out great!
Naga Babu
[email protected]This is a great fall dish. The flavors of the apples, sweet potatoes, and pecans are all so warm and comforting.
Lebogang Maputle
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this dish. The apples and pecans helped to balance out the sweetness of the potatoes.
Brit Cass
[email protected]This was a great recipe. The instructions were easy to follow and the dish turned out perfectly.
Rhonda Lovejoy
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
madhu sinha
[email protected]This dish was absolutely delicious! The combination of sweet potatoes, apples, and pecans was perfect, and the streusel topping added an extra layer of flavor and texture. I will definitely be making this again.