GLAZED APPLE CREAM PIE

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Glazed Apple Cream Pie image

This is a favorite at my house, doesn't last very long either...haha.

Provided by Rhonda Gibson

Categories     Pies

Number Of Ingredients 14

1/2 c sugar
1/2 c whole milk
1/2 c heavy cream
1/4 c butter
2 Tbsp cornstarch
2 Tbsp milk
2 tart apples - peeled, cored and sliced
1 Tbsp all-purpose flour
1/4 tsp ground cinnamon
1 pkg double pie crust
1/2 c confectioners sugar
1 Tbsp milk
1/4 tsp vanilla extract
1 Tbsp butter, softened

Steps:

  • 1. In a medium saucepan over medium heat, combine 1/2 cup sugar, 1/2 cup milk, 1/2 cup cream, and 1/4 cup butter. Heat until butter is melted, stirring occasionally. In a small bowl, whisk together the cornstarch, 2 tablespoons milk, and vanilla; stir into saucepan. Cook until thickened, stirring constantly. Remove from heat, and set aside to cool slightly.
  • 2. Preheat oven to 400°. In a medium bowl, combine the apples, flour, and cinnamon. Mix well. Line a 9 inch pie pan with pie dough. Pour thickened filling mixture into pastry-lined pie pan. Arrange apple mixture evenly over filling. Top with second crust, seal and flute the edges. Cut slits in top crust. Bake for 30 to 40 minutes, or until crust is golden brown and apples are tender. Cool for at least 30 minutes.
  • 3. For Glaze: In small bowl, combine confectioners sugar, 1 tablespoon milk, 1/4 teaspoon vanilla, and 1 tablespoon softened butter. Blend until smooth; pour evenly over warm pie.

Awon Mohammad
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This pie is perfect for a special occasion or a casual gathering. It's sure to be a crowd-pleaser.


kirtin joshi
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I love the combination of apples and cream cheese in this pie. It's a classic flavor combination that never gets old.


Kasumba Isihaka
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This pie is a great way to use up leftover apples. It's also a very affordable dessert to make.


Pubg King King
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I would make this pie again, but I would make a few changes. I would use less sugar in the filling and I would bake the crust for a few minutes longer.


Kamal Ahmed
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Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.


M Ishaque Balouch
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The crust was a bit soggy. I think I would have baked it for a few minutes longer.


Irtaza ALI
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This pie was a bit too sweet for my taste. I think I would have preferred it with less sugar in the filling.


Whitney Carlson
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I'm not a huge fan of apple pie, but this one is really good! The cream cheese filling is what makes it special. It's so creamy and delicious.


Aswin 00yt
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This pie is so easy to make and it always turns out great. I love that I can use store-bought pie crust to save time. The filling is also very forgiving, so you can adjust the amount of sugar and spices to your liking.


omara marvin
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My new favorite apple pie recipe! The glaze on top is what really makes this pie special. It adds a touch of sweetness and crunch that perfectly complements the creamy filling and tart apples.


Elijah Bhawu
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I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.


Md Fokhrul Islam
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This glazed apple cream pie is a real winner! The combination of sweet and tart apples, creamy filling, and buttery crust is divine. I followed the recipe exactly and it turned out perfectly. My family and friends raved about it. Will definitely be m