Add some cooked shredded chicken to this simple side dish and you have lunch. The proportions in the sauce are flexible.
Provided by Kate S.
Categories One Dish Meal
Time 30m
Yield 4-8 serving(s)
Number Of Ingredients 14
Steps:
- Soak cellophane noodles according to package directions, then chill.
- Mix sauce ingredients, thinning with hot water or chicken broth last, toss with noodles, and present on a platter.
- Choose from the list of garnishes, according to what you like or have on hand, and make your dish attractive!
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Amy-leigh Jaydon21
[email protected]This dish is so flavorful and addictive. I can't stop eating it!
Saeedulnisa Saleem narejo
[email protected]I love the pop of color from the vegetables in this dish.
sil cakezz
[email protected]This is a great recipe for busy weeknights.
Md Dulal
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Asmaa Ghareb
[email protected]This dish is sure to be a hit at your next party.
Bryler Rutledge
[email protected]I highly recommend this recipe to anyone who loves Asian food.
Keanu Kuhn
[email protected]This is the best glass noodle recipe I've ever tried.
nkomo mike
[email protected]This dish is a great way to get your kids to eat their vegetables.
Tree Oflife
[email protected]I love that this recipe is so versatile. I can make it with whatever vegetables I have on hand.
Rae Ray
[email protected]This is a great recipe for a light and healthy lunch or dinner.
Hana Geleta
[email protected]This dish is so flavorful and satisfying. I love the combination of sweet and savory.
Ogboye Oluwafemi
[email protected]I've made this recipe several times and it always turns out great.
Sifat Prodan
[email protected]This recipe is a great way to use up leftover vegetables.
Abdul Jamiry
[email protected]I love the chewy texture of the glass noodles.
Lee aan Basson
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.
Pusha Sah
[email protected]The peanut-sesame sauce is amazing! I could eat it on anything.
EMMAH CHEROP
[email protected]This dish is so easy to make and it's always a crowd pleaser. I love that I can customize it with my favorite vegetables.
Ameer gul Baloch
[email protected]I made this recipe for a party last weekend and it was a huge hit! Everyone loved the unique flavor of the peanut-sesame sauce. I will definitely be making this recipe again.
Sar min
[email protected]This glass noodle recipe is a keeper! The peanut-sesame sauce is so creamy and flavorful, and it pairs perfectly with the chewy noodles. I also love the addition of the vegetables, which add a nice crunch and freshness to the dish.