GIOVANNI'S SHRIMP SCAMPI
Finally had this at the truck in Haleiwa on Oahu. Amazing! If you don't like garlic, then don't bother. The secret is to leave the shells on the shrimp while cooking. This is a pretty close replica.
Provided by Bizzy-Bee
Categories Polynesian
Time 21m
Yield 1 Dozen, 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Rinse shrimp in cool running water and lightly pat dry. Stir the shrimp, garlic, salt, pepper, flour and butter gently together in a covered container. Allow to marinate in the fridge for at least one hour. Remove from fridge and let sit at room temperature for approximately 30 minutes.
- Heat a sauté pan over medium-high until hot. Pour contents of container into pan and sauté shrimp for about 3 minutes on each side. Once the garlic begins to brown, turn off heat. Remove the shrimp immediately and serve with the rice and lemon wedge. Spoon the extra sauce over the rice and shrimp.
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Rickardo Smith
[email protected]I would not recommend this scampi recipe. It was a waste of time and money.
Stephanie Baxter
[email protected]This scampi was not good at all. The sauce was watery and the shrimp were mushy.
Janet Marfo
[email protected]I was a little disappointed with this scampi. The sauce was a little bland and the shrimp were overcooked.
Soniya Tandukar
[email protected]This scampi was so easy to make and it turned out so delicious! I will definitely be making it again.
Rr Rezaul Karim
[email protected]I'm not a huge fan of seafood, but this scampi was really good! The sauce was flavorful and the shrimp were cooked perfectly.
larry gold
[email protected]This scampi was amazing! I will definitely be making it again.
Connor Douglas
[email protected]I love shrimp scampi and this recipe is one of my favorites! The sauce is so creamy and flavorful and the shrimp are always cooked perfectly.
Austin Lipscomb
[email protected]This was my first time making shrimp scampi and it turned out great! I followed the recipe exactly and it was easy to follow.
semmirenda Nett
[email protected]This scampi was delicious! The sauce was creamy and flavorful and the shrimp were cooked perfectly.
ChristineSylva Hamieh
[email protected]I'm a big fan of shrimp scampi and this recipe did not disappoint! The shrimp were cooked perfectly and the sauce was delicious.
Mzdeen_RigSon
[email protected]This scampi was so easy to make and it turned out so well! I will definitely be making it again.
Shakib YT
[email protected]I made this scampi for a dinner party and it was a huge hit! Everyone loved it and I got lots of compliments.
blakpink ROSE
[email protected]This was the best shrimp scampi I've ever had! The sauce was so flavorful and the shrimp were cooked to perfection.
Jane Shery
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of shrimp, but I'm so glad I did! The shrimp were cooked perfectly and the sauce was amazing.
Eva Popescu
[email protected]This scampi was easy to make and so delicious! I will definitely be making it again.
S Rut
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change next time is to add a little more garlic.
Jordan Fields
[email protected]I'm not a huge fan of seafood, but this scampi was amazing! The sauce was so good that I could have eaten it on its own.
Jose Carmona
[email protected]This scampi was incredibly delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I served it over linguine and it was a hit with my family.