This hearty dish combines quinoa with apples, veggies, and loads of ginger in an acorn squash bowl that is perfect fare for those blustery fall and winter evenings.
Provided by Jjama Llama
Categories Fruits and Vegetables Vegetables Squash Winter Squash Acorn Squash
Time 1h25m
Yield 2
Number Of Ingredients 18
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Place the squash halves, cut-side up into a small baking dish, and bake until tender, about 45 minutes.
- Bring the quinoa and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the quinoa is tender, 20 to 25 minutes. When done, stir in the butter until melted, then season to taste with salt and pepper.
- Meanwhile, heat the olive oil in a skillet over medium heat. Stir in the onion, green pepper, and celery; cook and stir until the onion has softened and turned translucent, about 10 minutes. Stir in the apple, and continue cooking until the vegetables are tender, about 10 minutes more. Add the garlic and ginger, cook 2 minutes more, then stir in the vinegar, sugar, cinnamon, nutmeg, and red pepper flakes; season to taste with salt and pepper.
- When the squash is tender, scoop out some of the flesh, leaving the halves 1/2 inch thick. Roughly chop the acorn squash, and combine with the quinoa and apple mixture. Spoon the mixture back into the squash shells, and sprinkle with the mozzarella cheese. Return to the oven, and bake until the cheese has melted and is bubbly, about 5 minutes.
Nutrition Facts : Calories 573.5 calories, Carbohydrate 88.9 g, Cholesterol 26.1 mg, Fat 18.5 g, Fiber 12.1 g, Protein 18.5 g, SaturatedFat 6.3 g, Sodium 248.8 mg, Sugar 22.5 g
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Cole Schweizer
[email protected]I'm not the most experienced cook, but I found this recipe very easy to follow. The instructions were clear and concise, and I didn't have any problems making the dish.
Shazad ali Unat
[email protected]This dish is perfect for fall. The acorn squash is in season and the ginger adds a warm, cozy flavor. It's a great meal to enjoy on a chilly night.
Md ianuch
[email protected]I'm always looking for healthy recipes that don't compromise on taste, and this one definitely delivered. The gingery quinoa stuffing was incredibly flavorful and the roasted acorn squash was tender and sweet.
Shaheer Tariq
[email protected]This dish was bursting with flavor and was incredibly satisfying. The combination of the sweet acorn squash, savory quinoa stuffing, and tangy ginger was perfect.
Marissa Hosier
[email protected]This was my first time cooking acorn squash, and it turned out great! The recipe was easy to follow and the dish was absolutely delicious. I'll definitely be making it again.
Jeevan Raut
[email protected]This dish is a great option for vegetarians. It's packed with protein and fiber, and it's absolutely delicious.
Fahad Khan2.0 official
[email protected]I love quinoa, and this recipe is a great way to use it. The stuffing was flavorful and filling, and the acorn squash was roasted to perfection.
Hidayat ullah Khan
[email protected]This dish was a hit at my last dinner party. Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making it again for my next party.
susan kobam
[email protected]This recipe was easy to follow and didn't take too long to make. It's a great option for busy families who are looking for a healthy and delicious meal.
MOMIN hassan
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The combination of flavors and textures was unique and delicious. I would definitely recommend it to anyone looking for something new and exciting to try.
Delilah Walker
[email protected]I love that this recipe is packed with healthy ingredients like quinoa, squash, and kale. It's a great way to get a nutritious meal on the table without sacrificing flavor.
Ahtisham Shah
[email protected]I'm not usually a big fan of acorn squash, but this recipe changed my mind. The stuffing was flavorful and filling, and the squash was roasted to perfection. I'll definitely be making this again!
Rk Achakzi
[email protected]This gingery quinoa stuffed acorn squash was an absolute delight! The flavors were perfectly balanced, and the acorn squash was cooked to perfection - tender and slightly sweet. I especially loved the crispy quinoa topping, which added a nice textura