GINGERY PLUM JAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Gingery Plum Jam image

Make and share this Gingery Plum Jam recipe from Food.com.

Provided by Mirj2338

Categories     Plums

Time 2h5m

Yield 4 cups

Number Of Ingredients 6

4 lbs ripe purple-skinned plums, pitted and cut into 1-inch pieces (about 24 plums)
1 cup water
3 cups sugar
3 tablespoons fresh lemon juice
1 1/2 tablespoons minced, peeled fresh ginger
2 (3 inch) pieces julienne-cut fresh lemon rind

Steps:

  • Combine plums and water in a Dutch oven, and bring to a boil.
  • Reduce heat, and simmer, uncovered, 20 minutes or until tender.
  • Stir in sugar, juice, ginger, and rind.
  • Cook over medium heat 40 minutes, until thick or a candy thermometer reaches 210÷.
  • Stir mixture occasionally.
  • (Do not overcook or mixture will scorch).
  • Cool.
  • Discard lemon rind.
  • Store in an airtight container in the refrigerator up to 2 weeks.

Kelly Kelly
kellyk75@hotmail.com

I can't wait to try this recipe. I love plums and ginger, so I know I'm going to love this jam.


peace maker
peace9@hotmail.com

This is a great recipe for using up leftover plums. I had a bunch of plums that were about to go bad, so I made this jam and it turned out great.


Zubair Shaikh1234
z.shaikh1234@aol.com

I'm not a huge fan of ginger, but I really liked this jam. The ginger flavor is subtle and not overpowering.


Afamag Penja
penja30@aol.com

This jam is delicious! I love the way the ginger and plums complement each other.


TTVAlex_1234
ttvalex_123455@gmail.com

I've never made jam before, but this recipe was so easy to follow. The jam turned out great and I'm so proud of myself!


Mahir Pk
p.m19@aol.com

I love this jam! It's the perfect addition to my morning toast.


Camilo Estrada
e@gmail.com

This jam is a bit too sweet for my taste, but I think it would be perfect for people who like sweet jams.


Khalid Ayyub
khalida@hotmail.com

I'm not a big fan of plum jam, but this recipe changed my mind. It's so flavorful and delicious.


Shaikh Mohamed
mohameds@gmail.com

This jam is amazing! I love the combination of plums and ginger.


Pritosh Banik
banik_pritosh19@hotmail.fr

I followed the recipe exactly and the jam turned out perfectly. It's so delicious and I can't wait to share it with my friends.


Togsbiligt Batjargal
tbatjargal@gmail.com

This jam is a little too tart for my taste, but I think it would be perfect for people who like sour jams.


Muuse Mxd
m.m58@hotmail.fr

I love how easy this jam is to make. I always have plums on hand, so it's great to have a recipe that I can use them up with.


Brandon24kglockboy Vann
bv28@hotmail.com

This is the best plum jam I've ever had. The ginger gives it a really unique flavor.


Meichelle McClellan
m-m5@aol.com

I've made this jam several times now and it's always a hit. It's so easy to make and it tastes amazing.


Chris Charles
c@aol.com

This jam is absolutely delicious! The perfect balance of sweet and tart, with a hint of spice from the ginger. I love it on toast, but it would also be great on pancakes, waffles, or even ice cream.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #condiments-etc     #fruit     #holiday-event     #kosher     #vegan     #vegetarian     #stove-top     #dietary     #gifts     #christmas     #gluten-free     #seasonal     #oamc-freezer-make-ahead     #rosh-hashana     #free-of-something     #pitted-fruit     #plums     #equipment     #number-of-servings     #4-hours-or-less