GINGERSNAP RUM APPLE CRISP

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Gingersnap Rum Apple Crisp image

My mother makes incredible apple crisp, and I've added a few twists of my own. We think it's best warm, with ice cream on the side. -Nancy Heishman, Las Vegas, Nevada

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 8 servings.

Number Of Ingredients 15

3/4 cup packed brown sugar
3 tablespoons all-purpose flour
2-1/4 teaspoons ground cinnamon
1-1/4 teaspoons ground allspice
1 teaspoon salt
1/4 teaspoon ground ginger
6 cups thinly sliced peeled tart apples (about 6 medium)
6 caramels
1/3 cup rum or orange juice
TOPPING:
3/4 cup crushed gingersnap cookies (about 15 cookies)
3/4 cup packed brown sugar
1/2 cup all-purpose flour
1/2 cup cold butter, cubed
Vanilla ice cream

Steps:

  • Preheat oven to 375°. In a large bowl, mix the first six ingredients. Add apples; toss to coat. In a small saucepan, combine caramels and rum. Cook and stir over medium-low heat until caramels are melted. Pour over apple mixture; toss to coat. Transfer to a greased 8-in. square baking dish., For topping, in a small bowl, mix crushed cookies, brown sugar and flour; cut in butter until crumbly. Sprinkle over filling. Bake 35-40 minutes or until apples are tender. Cover loosely with foil if top browns too quickly. Serve warm with vanilla ice cream.

Nutrition Facts : Calories 430 calories, Fat 14g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 483mg sodium, Carbohydrate 76g carbohydrate (56g sugars, Fiber 2g fiber), Protein 3g protein.

Thomas Klein
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This recipe was easy to follow and the apple crisp turned out delicious. I loved the combination of flavors and the topping was crispy and flavorful. I would definitely recommend this recipe.


Welf Mclee
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I made this apple crisp for my family and they all loved it. The gingersnaps added a nice touch of spice and the rum gave it a little kick. I would definitely make this again.


Tahir
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This apple crisp was a bit too sweet for my taste, but I still enjoyed it. The topping was crispy and the apples were soft and juicy. I would recommend reducing the amount of sugar in the recipe.


nalaree1
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I'm not a big fan of apples, but I loved this apple crisp. The gingersnaps and rum gave it a nice flavor that I really enjoyed. I will definitely be making this again.


akasha kitty
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This recipe was easy to follow and the apple crisp turned out delicious. I loved the combination of flavors and the topping was crispy and flavorful. I would definitely recommend this recipe.


Ramprawesh Kushwaha
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I made this apple crisp for my family and they all loved it. The gingersnaps added a nice touch of spice and the rum gave it a little kick. I would definitely make this again.


Sawan Khan Abbasi
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This apple crisp was a bit too sweet for my taste, but I still enjoyed it. The topping was crispy and the apples were soft and juicy. I would recommend reducing the amount of sugar in the recipe.


Leeroy Miles
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I'm not a big fan of apples, but I loved this apple crisp. The gingersnaps and rum gave it a nice flavor that I really enjoyed. I will definitely be making this again.


eifleisc eifleisc
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This recipe was easy to follow and the apple crisp turned out delicious. I loved the combination of flavors and the topping was crispy and flavorful. I would definitely recommend this recipe.


RT Rupok
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I made this apple crisp for my family and they all loved it. The gingersnaps added a nice touch of spice and the rum gave it a little kick. I would definitely make this again.


Erdene Zaya
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This apple crisp was a bit too sweet for my taste, but I still enjoyed it. The topping was crispy and the apples were soft and juicy. I would recommend reducing the amount of sugar in the recipe.


Awais Khalid
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I'm not a big fan of apples, but I loved this apple crisp. The gingersnaps and rum gave it a nice flavor that I really enjoyed. I will definitely be making this again.


Kym Simmons
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This recipe was easy to follow and the apple crisp turned out delicious. I loved the combination of flavors and the topping was crispy and flavorful. I would definitely recommend this recipe.


Tadiwa Pride
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I made this apple crisp for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.


sahizad Sahizad
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This recipe is a keeper! I've made it several times and it always turns out great. The gingersnaps add a nice touch of spice and the rum gives it a little kick. I highly recommend this recipe.


#LeafyForLive
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I made this apple crisp for my husband and he loved it. He said it was the best apple crisp he had ever had. I will definitely be making this again.


Rowan Neh
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I followed the recipe exactly and my apple crisp turned out perfect. The topping was crispy and the apples were soft and juicy. I served it with vanilla ice cream and it was heavenly.


Irfan Khaliq
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I made this apple crisp for a potluck and it was a huge success! Everyone loved it. The gingersnaps added a nice touch of spice and the rum gave it a little kick. I would definitely recommend this recipe.


Carolyn King
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This gingersnap rum apple crisp was a hit with my family! The combination of flavors was perfect, and the topping was crispy and delicious. I will definitely be making this again.