This wonderfully tender steak is a treat even for folks not watching their diet. When my mother-in-law shared the recipe, she said it cooks up in no time...and she was right! -Susan Adair, Somerset, Kentucky
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Mix first five ingredients until smooth. Add beef; toss to coat., In a large skillet, heat 1 teaspoon oil over medium-high heat; stir-fry peppers until crisp-tender, 2-3 minutes. Remove from pan., In same pan, heat remaining oil over medium-high heat; stir-fry beef until browned, 2-3 minutes. Stir in peppers. If desired, serve over rice.
Nutrition Facts : Calories 224 calories, Fat 11g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 644mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
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Maria Shafqat
[email protected]I would not recommend this recipe. The steak was dry and the sauce was bland.
Chandan Chaudhary
[email protected]I thought this recipe was just okay. The steak was a little tough and the sauce was a bit too sweet for my taste.
mari mm
[email protected]This dish was a little too spicy for me, but my husband loved it. I'll definitely be making it again, but I'll use less pepper next time.
Mayank Vanpariya
[email protected]I'm not a big fan of ginger, but I really enjoyed this dish. The peppercorns added just the right amount of spice.
Annette Parise
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Najeeb Afghan
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it!
Ryan Parkinson
[email protected]5 stars! This dish was amazing. The steak was tender and juicy, and the sauce was the perfect balance of sweet and spicy.
Steven Smith
[email protected]This recipe was easy to follow and the end result was delicious. I especially liked the way the ginger and pepper complemented each other.
olalekan salmah
[email protected]I love the combination of ginger and pepper in this dish. It's a great way to add some spice to your steak without overpowering it.
Xafin Jishan
[email protected]This gingery pepper steak recipe was a hit with my family! The sauce was flavorful and the steak was cooked perfectly. I will definitely be making this again.