Make and share this Gingered Figs recipe from Food.com.
Provided by Sharon123
Categories Breakfast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place figs and water in saucepan.
- Bring to hard boil, then lower heat and simmer.
- Cover figs and cook for 20 minutes.
- Add molasses, ginger and sugar.
- Stir gently in order to avoid breaking figs.
- Simmer for 15 minutes more or until figs are plumped and tender.
- Wonderful with meat or on their own!
- Makes 5 to 6 servings.
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Koryom Mayen
[email protected]These gingered figs are the perfect combination of sweet and spicy. I love serving them with a dollop of whipped cream.
Andul Hamid
[email protected]I love making these gingered figs as gifts. They are always a hit!
Hosea Kipyator
[email protected]These gingered figs are the perfect holiday treat! They are easy to make and they always impress my guests.
Shahzad Nazir Minhas
[email protected]I followed the recipe exactly and the gingered figs turned out perfectly! They were the perfect addition to my cheese plate.
Noor Awan
[email protected]These gingered figs were so easy to make and they turned out so well! I will definitely be making them again.
Bokang Senyoko
[email protected]I made these gingered figs for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Garry Grana
[email protected]The gingered figs were delicious! I loved the chewy texture and the sweet and spicy flavor. I will definitely be making these again.
Michael Worlanyo Kudiewu
[email protected]These gingered figs were a bit too spicy for my taste. I think I would use less ginger next time.
Snsienel Sandy
[email protected]I love gingered figs! They are the perfect combination of sweet and spicy. I usually make them with fresh figs, but I recently tried them with dried figs and they were just as good.
Ab.com40@ Gmail.com
[email protected]The gingered figs were easy to make and very tasty. I used fresh figs from my garden and they were perfect. I will definitely be making these again.
Serenity March
[email protected]I followed the recipe exactly and the gingered figs turned out wonderfully! They were a hit at my holiday party. I will definitely be making them again.
sukii
[email protected]These gingered figs were a delightful treat! The combination of sweet figs, tangy ginger, and warm spices was perfect. I especially enjoyed the chewy texture of the figs. I will definitely be making these again!