Make and share this Gingered Cinnamon Coffee recipe from Food.com.
Provided by MizzNezz
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix coffee, orange peel, ginger, and cinnamon.
- Put in coffee filter.
- Brew according to directions for your coffee maker.
- Pour into mugs.
- Place cinnamon stick in each mug.
- Put a dollop of whipped cream on top.
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Steven Bisimwa
[email protected]I highly recommend this recipe to anyone who loves coffee and spices. It's a delicious and easy way to enjoy a warm and flavorful cup of coffee.
Malik Ikram
[email protected]This coffee is a must-try for any coffee lover. It's unique, flavorful, and sure to become a new favorite. The ginger and cinnamon flavors are a perfect match, and the coffee is the perfect balance of sweet and spicy.
AS Black
[email protected]I've been making this coffee for years, and it's still my favorite. It's the perfect way to start my day or to enjoy as an afternoon pick-me-up. The ginger and cinnamon flavors are just perfect.
Saeed Ahmad
[email protected]I love the fact that this coffee is low in calories and sugar. It's a great way to enjoy a delicious and satisfying cup of coffee without feeling guilty.
Bayjed Shikhe
[email protected]This coffee is the perfect way to warm up on a cold day. The ginger and cinnamon give it a nice spicy kick that really hits the spot. I love adding a dollop of whipped cream and a sprinkle of cinnamon on top.
MURTUZA Ali
[email protected]I've made this coffee several times now, and it's always a hit. My friends and family love it, and I always get requests for the recipe. It's a great way to share my love of coffee with others.
Pream Bk
[email protected]This coffee is so flavorful and aromatic. The ginger and cinnamon really give it a special touch. I love sipping on this coffee while I'm reading a book or working on a project.
Tuyel Ahmed
[email protected]I love that this recipe is so easy to make. I can whip up a cup of this coffee in just a few minutes. It's the perfect drink to enjoy on a busy morning.
Alex Chavez
[email protected]This coffee is a great way to use up leftover ginger and cinnamon. I had some leftover from a baking project, and I was so glad I found this recipe. It's a great way to enjoy these spices in a new and delicious way.
Eamin Sheikh
[email protected]I'm not a coffee drinker, but I loved this recipe! The ginger and cinnamon flavors are so warm and inviting. I made it with decaf coffee, and it was still delicious.
Why Ur
[email protected]I made this coffee for my friends and family, and they all loved it! It's such a simple recipe, but it makes such a delicious and impressive drink. The ginger and cinnamon flavors are so complementary.
Sanju Ji
[email protected]This coffee is the perfect way to start my day. It's warm, flavorful, and gives me a much-needed energy boost. I love the subtle spiciness of the ginger and cinnamon.
Ryan newman
[email protected]I've never been a huge fan of coffee, but this recipe changed my mind. The ginger and cinnamon give it a really unique and delicious flavor. I'll definitely be making this again!
Adela Delgado
[email protected]This coffee is a real treat! The combination of ginger and cinnamon is perfect, and it gives the coffee a warm and inviting flavor. I love that it's not too sweet, and the spices really shine through.