GINGERED CARROT SOUP

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Gingered Carrot Soup image

Categories     Soup/Stew     Blender     Microwave     Ginger     Quick & Easy     Low Cal     Low/No Sugar     Wheat/Gluten-Free     Carrot     Gourmet

Yield Serves 2

Number Of Ingredients 7

1 tablespoon unsalted butter
4 carrots (about 3/4 pound), grated coarse
1/2 teaspoon sugar
1 tablespoon grated peeled fresh gingerroot
3/4 cup chicken broth, or to taste
2 cups boiling water
1 teaspoon fresh lemon juice, or to taste

Steps:

  • In a 2-quart microwave-safe dish melt the butter in the microwave at high power (100%) for 15 seconds, stir in the carrots, the sugar, the gingerroot, the broth, and the water, and microwave the mixture at high power for 20 minutes, or until the carrots are tender. In a blender purée the mixture with the lemon juice and salt and pepper to taste and divide the soup between 2 bowls.

Kids Stuff
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This soup is a great way to use up leftover carrots. I also like to add a bit of chopped fresh ginger to give it an extra zing.


Babu babu
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This soup is so easy to make and it's so delicious. I love the combination of the carrots and the ginger.


SHEMILA HALPE
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I've made this soup several times and it's always a hit with my guests. It's a great soup to serve at a party or potluck.


Dhruti Motani
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This soup is a great way to warm up on a cold day. I love the spicy kick from the ginger.


imran shaik
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I love the addition of the orange zest. It really brightens up the flavor of the soup.


Antonnea Gray
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This soup is a great make-ahead meal. It reheats well and is even better the next day.


TheBosssDJ
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I've made this soup with both regular milk and coconut milk. I prefer the coconut milk version because it gives the soup a creamier texture.


Chandan Mahato
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This soup is a great way to get your kids to eat their vegetables. My kids love the sweet and spicy flavor.


Ashaley Nickerson
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I made this soup for a potluck and it was a huge success. Everyone loved the unique flavor.


Jeremy Cashen
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This soup is a great way to use up leftover carrots. I also like to add a bit of chopped fresh ginger to give it an extra zing.


Mohammad Masum
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I've made this soup several times now and it's always a crowd-pleaser. I love the way the ginger and carrots complement each other.


UM Mamun
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This soup is so easy to make and it's packed with flavor. I love the simplicity of the ingredients.


godfrey mbanyana
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I made this soup last night and it was a hit with my family! Everyone loved the sweet and spicy flavor. I will definitely be making this soup again.


Malaika Butt
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This gingery carrot soup is a delicious and comforting dish, perfect for a cold winter day. The ginger adds a nice spicy kick that pairs perfectly with the sweetness of the carrots. I also love the addition of the coconut milk, which gives the soup a


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