GINGERED CARROT SOUP
Infused with lots of grated fresh ginger and a hint of garlic, this creamy carrot soup is the perfect start to an autumn lunch or dinner.
Provided by Kitchen Basics
Categories Trusted Brands: Recipes and Tips
Yield 4
Number Of Ingredients 8
Steps:
- Heat oil in heavy large saucepan over medium-high heat. Add onion, garlic and 1/4 cup minced ginger and saute until onion is translucent, about 8 minutes. Add 4 cups chicken stock and 4 cups sliced carrots. Cover and simmer until carrots are tender, about 30 minutes.
- Working in batches, puree mixture in blender or processor. Return soup to saucepan over low heat. Mix half and half and cumin. Season soup to taste with salt and pepper.
Nutrition Facts : Calories 187.1 calories, Carbohydrate 19.3 g, Cholesterol 9.1 mg, Fat 9.5 g, Fiber 3.9 g, Protein 8.7 g, SaturatedFat 2.4 g, Sodium 549.7 mg, Sugar 9.9 g
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Raul Menendez
[email protected]This soup is so good! I highly recommend it.
Mavericj Gbona
[email protected]I'm not a great cook, but this soup was easy to make and turned out delicious. I'm definitely going to make it again.
Shid Arafat
[email protected]I made this soup in my slow cooker, and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
Krato C. U. M Enforcement
[email protected]This soup is a great way to use up leftover carrots. I always have a few carrots in my fridge, and this is a great way to use them up.
Jackson CARROLL
[email protected]I'm not a huge fan of carrots, but I loved this soup. The ginger and spices really balanced out the carrot flavor.
Md,shakib Khan
[email protected]I used vegetable broth instead of chicken broth, and it turned out great. This soup is really versatile.
Lashun Spikes
[email protected]I added a little bit of cayenne pepper to my soup for a little extra spice. It was delicious!
Mohamed Abdi
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Sebastian Jimenez
[email protected]I love that this soup is made with all healthy ingredients. It's a great way to get my daily dose of vegetables.
Shahbaz Jani
[email protected]This soup is so easy to make. I had it on the table in less than 30 minutes. It's a great weeknight meal.
Zeze Stembile
[email protected]I made this soup for a potluck, and it was a huge success. Everyone raved about it. I'm so glad I found this recipe.
Hlelo Mkhatswa
[email protected]This soup was a hit with my family! Everyone loved it, even my picky kids. It's a great way to get them to eat their vegetables.
Sahil Zada
[email protected]This soup is amazing! It's so flavorful and comforting. I love the ginger flavor, and the carrots are cooked perfectly. I will definitely be making this again.