Steps:
- Marinade beef in first five ingredients for 2 hrs covered in fridge. Heat oil in wok stir fry veggies until tender-crisp---remove and set asside Drain beef and stir for 2-3 min. Add cornstarch to marinade and mix well Add marinade mixture and veggies to beef until warm and sauce begins to thicken slightly Serve over rice with sesame seeds as garnish
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3rin
[email protected]This stir-fry was delicious! The beef was tender and flavorful, and the asparagus was cooked perfectly. I would definitely recommend this recipe to others.
Apon Das
[email protected]This was a great recipe! The ginger and asparagus were a perfect match for the beef. I also loved the addition of the hoisin sauce. It gave the dish a nice depth of flavor.
Joshi Suresh
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The ginger and asparagus give it a nice bright flavor. I would definitely recommend this recipe to others.
Adarion Rogers
[email protected]This stir-fry was a great way to use up some leftover beef. It was quick and easy to make, and the results were delicious. The ginger and asparagus added a nice touch of flavor. I would definitely recommend this recipe to others.
Bandile Simelane
[email protected]I was pleasantly surprised by this recipe. I'm not a big fan of ginger, but it was used sparingly in this dish and it really complemented the other flavors. The asparagus was also cooked perfectly. I will definitely be making this again.
Likenson Exavier
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and flavorful, and the asparagus was cooked perfectly. I would definitely recommend this recipe to others.
Joshua Angues
[email protected]I'm not usually a fan of stir-fries, but this one was really good. The ginger and asparagus were a nice change of pace from the usual vegetables. I'll definitely be making this again.
Md Obie Mis
[email protected]This was a great recipe! The ginger and asparagus were a perfect match for the beef. I also loved the addition of the hoisin sauce. It gave the dish a nice depth of flavor.
Sornno Islam
[email protected]I'm a big fan of ginger and asparagus, so I was really excited to try this recipe. It didn't disappoint! The flavors were amazing and the beef was cooked perfectly. I'll definitely be making this again.
Pablo dc
[email protected]I made this dish last night and it was delicious! The sauce was flavorful and the asparagus was cooked perfectly. I will definitely be making this again.
Jonathan Filemon
[email protected]This stir-fry was a hit! The ginger and asparagus gave it a bright, fresh flavor, and the beef was tender and juicy. I'll definitely be making this again.