Steps:
- Directions: Cake: Grease an 8 inch square pan. Preheat oven to 325 degrees F. Mix the flour, baking powder, soda, salt, and spices together. Cream the butter, gradually add the brown sugar and cream thoroughly. Stir in molasses. Beat egg until thick, and beat into the creamed mixture. Stir in the vanilla. Add the dry ingredients to the creamed mixture a third at a time, mixing well after each addition. Gradually add boiling water, stirring after each addition. Turn into prepared pan. Bake for about 50 minutes. Serve warm with lemon sauce. Lemon sauce: Combine cornstarch, salt and sugar in a small saucepan. Slowly stir boiling water into the sugar mixture. Cook over low heat, stirring constantly, until the sauce is smooth and thickened. Cover and cook over very low heat or over boiling water in a double boiler, stirring occasionally, until no raw starch taste remains, about 5 to 7 minutes. Remove from heat and stir in butter and lemon rind and juice. Caramel Sauce 1 cup butter 1 cup sugar 1 cup brown sugar 1 cup cream pinch of salt 2 teaspoons vanilla Mix all the ingredients together and simmer for about 5 or 6 minutes. Serve over Bread and butter pudding, apple pie and ice cream, warm gingerbread, etc.. You might also like:
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Mumtaz Zaidi
[email protected]I'm not a big fan of gingerbread, but this recipe changed my mind. It's the perfect balance of spices and sweetness.
Deliverance Musekiwa
[email protected]This gingerbread is so easy to make and it's so delicious. I highly recommend it!
Mokgadi Merriam
[email protected]I've made this gingerbread several times and it always turns out perfectly. It's my favorite holiday recipe.
judith
[email protected]This gingerbread is the perfect combination of spicy and sweet. The caramel sauce is the perfect finishing touch.
Ann ogo
[email protected]I made this gingerbread for my family and they all raved about it. It's definitely a keeper recipe.
izabelle Robert
[email protected]This gingerbread is so festive and delicious. It's the perfect treat for the holidays.
Prince Btc money
[email protected]I've been looking for a good gingerbread recipe for years and I finally found it! This recipe is amazing.
Polash Rana
[email protected]This is the best gingerbread recipe I've ever found. It's moist, flavorful, and the caramel sauce is to die for.
Agron Begaj
[email protected]I made this gingerbread for a bake sale and it sold out in minutes. Everyone loved it!
amandeep kaur
[email protected]This gingerbread is the perfect holiday treat. It's festive, delicious, and easy to make.
Anthony Chance
[email protected]I've never been a big fan of gingerbread, but this recipe changed my mind. The caramel sauce is the perfect touch.
Mokgohlwe Leje
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Shakeel Ansari
[email protected]I made this gingerbread for my family and they all loved it. Even my picky kids ate it up!
Kutkatcher Murda
[email protected]This is the best gingerbread recipe I've ever tried. The caramel sauce is amazing!
Hfjf Hdjdd
[email protected]I've made this gingerbread recipe several times and it always turns out perfectly. It's my go-to recipe for holiday baking.
Kamilu Mohammed umar
[email protected]This recipe is a keeper! The gingerbread is moist and flavorful, and the caramel sauce is rich and decadent.
How to Use
[email protected]I made this gingerbread for a holiday party and it was a huge hit! Everyone loved the combination of the gingerbread and caramel sauce.
Margaret Ama Gyefo
[email protected]This gingerbread recipe is a winner! The caramel sauce is the perfect complement to the spicy cake.