GINGERBREAD WAFFLES
Make and share this Gingerbread Waffles recipe from Food.com.
Provided by Gingerbear
Categories Breakfast
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat waffle maker.
- Place waffle mix in large bowl and stir in eggs, evaporated milk, molasses, brown sugar, cinnamon and ginger.
- Pour batter into waffle maker and cook until deep golden, being careful not to overcook.
- Continue preparing waffle until batter is gone.
- Heat apple pie filling and spoon some on each waffle.
- Garnish each waffle with a dollop of whipped topping and sprinkling of cinnamon.
Nutrition Facts : Calories 1347.7, Fat 95, SaturatedFat 58.5, Cholesterol 390.9, Sodium 661.3, Carbohydrate 112.5, Fiber 1.4, Sugar 70.2, Protein 18.9
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Albert Louis
[email protected]These waffles are the perfect way to start a cold winter morning. The gingerbread flavor is warm and comforting, and the waffles are so light and fluffy. I love serving them with a dollop of whipped cream and a drizzle of maple syrup.
omowunmi ajoke
[email protected]I made these waffles for my holiday party, and they were a huge hit! Everyone loved the unique flavor and the crispy texture. I would definitely make these again for a special occasion.
Ahomed Joy
[email protected]These waffles are delicious! The gingerbread flavor is perfect, and the waffles are cooked to perfection. I would definitely recommend this recipe to anyone looking for a special breakfast or brunch dish.
Nikoli Wand
[email protected]I've made these waffles several times now, and they are always a hit. My family loves the gingerbread flavor, and I love how easy they are to make. I would definitely recommend this recipe to anyone looking for a delicious and festive breakfast or br
Sherry Hinojosa
[email protected]These waffles are a bit more time-consuming to make than your average waffle, but they are worth the effort. The gingerbread flavor is amazing, and the waffles are so light and fluffy. I would highly recommend this recipe to anyone who loves gingerbr
Tony Sierra
[email protected]I'm not a huge fan of gingerbread, but I was willing to try these waffles because they looked so good. I'm so glad I did! The waffles were delicious, and the gingerbread flavor was subtle and not overpowering. I would definitely make these again.
Kim taeyhung Kim alaa
[email protected]These waffles are the perfect way to warm up on a cold winter morning. The gingerbread flavor is cozy and comforting, and the waffles are so light and fluffy. I love serving them with a dollop of whipped cream and a drizzle of maple syrup.
Hanan Nomi
[email protected]I made these waffles for a holiday brunch, and they were a huge success. Everyone loved the unique flavor and the crispy texture. I would highly recommend this recipe to anyone looking for a special breakfast or brunch dish.
PYRI
[email protected]These waffles were a delicious and festive way to start our Christmas morning. The gingerbread flavor was perfect, and the waffles were cooked to perfection. We will definitely be making these again next year.
Imran irshaid Gfjh
[email protected]I was pleasantly surprised by how easy these waffles were to make. I didn't have any trouble finding the ingredients, and the instructions were clear and concise. Even my kids were able to help me make them!
Wilbre Myburgh
[email protected]I've tried many gingerbread waffle recipes, but this one is by far the best. The waffles are light and fluffy on the inside, with a crispy exterior. The gingerbread flavor is perfectly balanced, not too sweet and not too spicy.
Albert Navarro
[email protected]These waffles were a hit! My family loved the gingerbread flavor and the crispy texture. I will definitely be making these again.