GINGERBREAD TRIFLE
"This tasty dessert was a hit when I served it to our Bible study group," reports Betty Kleberger of Florissant, Missouri. "It's a wonderful blend of flavors and a great ending to holiday meals." If you don't have leftover gingerbread, bake some from a boxed mix to assemble this trifle.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set., In a 2-qt. serving bowl, layer half of the cake cubes and pudding. Sprinkle with 1/2 cup toffee bits. Top with remaining cake and pudding. Spread whipped topping over the top; sprinkle with remaining toffee bits. Garnish with cherry.
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lind sogojeva
[email protected]I'm really disappointed with this trifle.
Mya Zertuche
[email protected]This trifle is a waste of time and money.
Ogechi Nwagbo
[email protected]This is the worst trifle I've ever had.
Mark Kirkpatrick
[email protected]I would not recommend this trifle to anyone.
ASED LY
[email protected]This trifle is way too expensive for what you get.
Betty Kwarteng
[email protected]I'm not sure what I did wrong, but my trifle turned out really runny.
Bareng Godfrey
[email protected]Overall, I thought this trifle was just okay. It wasn't bad, but it wasn't anything special either.
Danish Mirza
[email protected]I would have liked more detailed instructions on how to make the gingerbread cake.
Captain Rehman
[email protected]I followed the recipe exactly, but my trifle didn't turn out as well as I expected. The gingerbread cake was a bit dry.
JOHN EZRA
[email protected]This trifle is a bit too sweet for my taste, but it was still good.
Ed Q
[email protected]I'm not a big fan of gingerbread, but I loved this trifle. The flavors were perfectly balanced.
enato buhari
[email protected]This trifle is so delicious and festive. It's the perfect dessert for any holiday gathering.
Sohail ch
[email protected]I love how easy this trifle is to make. It's perfect for busy holiday season.
Zain Ali
[email protected]This is the best gingerbread trifle I've ever had. It's so moist and flavorful.
Moises Casillas
[email protected]I made this trifle for Christmas dinner and it was a huge success. Everyone loved it!
Flakko Franklin
[email protected]This trifle is so easy to make and it's always a hit. I've made it for potlucks, parties, and even just for my family. It's always a crowd-pleaser.
Carol
[email protected]I love the combination of flavors in this trifle. The gingerbread cake is the perfect base for the creamy filling and the berries add a nice pop of color and flavor.
Andre Senquiz
[email protected]This was my first time making a trifle and it turned out great! I followed the recipe exactly and it was perfect.
Mdmasbahruddin Shahinmojumder
[email protected]I've made this trifle twice now and it's always a crowd-pleaser. The gingerbread cake is moist and flavorful, and the whipped cream and berries add a nice touch of sweetness and freshness.
damaris nyareru
[email protected]This gingerbread trifle was a hit at my holiday party! It was so easy to make and everyone loved the combination of flavors.