GINGERBREAD S'MORES MUFFINS

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Gingerbread S'mores Muffins image

Sweet and spicy treat--like gingerbread mixed with s'mores--for dessert or breakfast. I've had this recipe since 1970 and don't know the source, but I think the muffins are delicious. I hope you enjoy them, too.

Provided by gerry

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 45m

Yield 36

Number Of Ingredients 15

2 cups light molasses
2 cups brewed coffee
2 eggs, lightly beaten
5 ½ cups all-purpose flour
2 teaspoons baking soda
2 teaspoons ground cinnamon
2 teaspoons ground ginger
2 teaspoons ground allspice
½ teaspoon ground nutmeg
¼ teaspoon salt
1 cup shortening
1 cup white sugar
2 teaspoons vanilla extract
1 cup semisweet chocolate chips
1 cup miniature marshmallows

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease and flour 36 muffin cups.
  • Blend molasses, coffee, and eggs together in a bowl until smooth.
  • Combine flour, baking soda, cinnamon, ginger, allspice, nutmeg, and salt in a medium bowl.
  • Beat shortening and sugar in a bowl with an electric mixer until creamy. Add coffee mixture alternately with flour mixture, mixing between each addition, until batter is combined. Stir in vanilla extract. Fold in chocolate chips and marshmallows.
  • Fill prepared muffin cups about 3/4 full of batter.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Cool for 10 minutes before serving.

Nutrition Facts : Calories 226.7 calories, Carbohydrate 37.6 g, Cholesterol 10.3 mg, Fat 7.6 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 2.4 g, Sodium 101.7 mg, Sugar 22 g

Md Akij
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These muffins are delicious! I love the combination of gingerbread and chocolate. They're perfect for a holiday party.


SD SHAkil Khan
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I'm not a fan of gingerbread, but I really enjoyed these muffins. The s'mores filling is what makes them special.


Zohaib Ali Zohaib Ali
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These muffins are a bit too rich for my taste, but they're still pretty good. I would probably make them again, but I would cut back on the butter or sugar.


Kendall Jenner
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I love the combination of gingerbread and s'mores in these muffins. They're the perfect treat for a cold winter day.


kishor biswas
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These muffins are a great way to use up leftover gingerbread cookies. They're also a fun and easy treat to make with kids.


Ranaumar Ranaumar
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I've made these muffins several times now and they're always a hit. They're so easy to make and they always turn out perfect.


Fabi Kapera boy
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These muffins are delicious! I love the combination of gingerbread and chocolate. They're perfect for a holiday party.


Saleem Khan Officail 123
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I'm not a fan of gingerbread, but I really enjoyed these muffins. The s'mores filling is what makes them special.


Dependra Pandey
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These muffins are a bit too rich for my taste, but they're still pretty good. I would probably make them again, but I would cut back on the butter or sugar.


Charley Brandrick
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I love the combination of gingerbread and s'mores in these muffins. They're the perfect treat for a cold winter day.


Boobie Minor
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These muffins are a great way to use up leftover gingerbread cookies. They're also a fun and easy treat to make with kids.


Amanda Bruner
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I've made these muffins several times now and they're always a hit. They're so easy to make and they always turn out perfect.


Petronila Kiluva
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These muffins are perfect for a holiday party. They're festive and delicious, and they're sure to be a hit with everyone.


tLeeann Milton
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I followed the recipe exactly and my muffins turned out dry and crumbly. I'm not sure what went wrong.


Bongani Vieh Malinga
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These muffins were a bit too sweet for my taste, but my kids loved them. I would probably cut back on the sugar next time.


sserubiri elrazoulebad
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I'm not a huge fan of gingerbread, but these muffins were surprisingly good. The s'mores filling really makes them special.


Shaha Buddin
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These muffins are delicious! The gingerbread flavor is subtle and the s'mores filling is gooey and sweet. I would definitely recommend this recipe.


Adan Arshad
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I love how easy these muffins are to make. I didn't have any graham cracker crumbs on hand, so I just used crushed Oreos instead. They turned out great!


Vikaram Vikara
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These muffins were a hit with my family! They're so moist and flavorful, and the combination of gingerbread and s'mores is perfect. I'll definitely be making these again.