Steps:
- Blend butter and brown sugar until creamy. Beat in dark molasses.
- Sift flour with baking soda, cloves, cinnamon, ginger and salt.
- Add to butter mixture in three parts. Alternate with 1/3 cup water (may need a little extra).
- Roll out dough. Cut out shapes with cookie cutter. Place on ungreased cookie sheet. Bake 8 minutes or longer. Test doneness by pressing dough with finger.
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Hafiz Shahbaz
[email protected]I highly recommend this recipe for gingerbread people. They're delicious, easy to make, and perfect for the holidays.
Jiban Bayalkoti
[email protected]These gingerbread people are a great way to get into the holiday spirit.
Christophe Kalil
[email protected]I made these gingerbread people into ornaments and they look so cute on my tree.
Rokibul Hasan Ronnie
[email protected]I decorated my gingerbread people with royal icing and they turned out so pretty.
Francesco Cabrera
[email protected]These gingerbread people are the perfect size for a snack or dessert.
Dillon Hogan
[email protected]I love the texture of these gingerbread people. They're soft and chewy, but not too soft.
Shuhraaz K Thapa MagarKhn
[email protected]These gingerbread people are so delicious! The molasses and ginger give them a wonderful flavor.
Josh Ashby
[email protected]I've made these gingerbread people several times and they always turn out great. They're a hit with my family and friends.
Holly Temple
[email protected]These gingerbread people are the perfect holiday treat. They're festive, delicious, and easy to make.
Arena Khan
[email protected]I made these gingerbread people with my kids and they had a blast. They were so easy to make and they tasted delicious.
Md.Aminur Rhaman
[email protected]These gingerbread people are the cutest! I love how they turned out.